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Chicken Broccoli (Foil Wrap) Dinner
Very quick to put together. If you like, brown the breasts before putting parcels together Get it ready ahead of time,...
Chicken Broccoli (Foil Wrap) Dinner
recipe by: Bergy on 7th Oct 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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Vegetable Nuggets
From one of our national supermarkets and their free monthly magazine June 2018.
Vegetable Nuggets
recipe by: ImPat on 8th Oct 2018
Prep Time: 20 Minutes
Cook Time: 40 Minutes

Carrot Cake Bliss Balls
From one of our national supermarkets and their free monthly magazine June 2018.
Carrot Cake Bliss Balls
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Hasselback Pumpkin With Sage & Walnuts
From one of our national supermarkets and their free monthly magazine June 2018. I have often done hasselback potatoes...
Hasselback Pumpkin With Sage & Walnuts
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 50 Minutes

Greek-Style Slow Cooked Lamb Shanks
From one of our national supermarkets and their free monthly magazine June 2018.
Greek-Style Slow Cooked Lamb Shanks
recipe by: ImPat on 8th Oct 2018
Prep Time: 15 Minutes
Cook Time: 200 Minutes

Yellow Chicken Noodles
From our weekday newspaper The West Australian.
Yellow Chicken Noodles
recipe by: ImPat on 8th Oct 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Mini Salted Caramel Tarts
From one of our national supermarkets free monthly magazine June 2018. Times are estimated. I made these for the DH...
Mini Salted Caramel Tarts
recipe by: ImPat on 8th Oct 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes

Spaghetti With Crispy Salami & Ricotta
From one of our national supermarkets free monthly magazine June 2018.
Spaghetti With Crispy Salami & Ricotta
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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Spiced Pumpkin Soup With Chorizo & Pepitas
From one of our national supermarkets free monthly magazine June 2018.
Spiced Pumpkin Soup With Chorizo & Pepitas
recipe by: ImPat on 8th Oct 2018
Prep Time: 15 Minutes
Cook Time: 55 Minutes

Noodles With Asien Greens & Mushroom Broth
From one of our national supermarkets free monthly magazine June 2018.
Noodles With Asien Greens & Mushroom Broth
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Chilli & Sardine Fettuccine
From one of our national supermarkets free monthly magazine June 2018.
Chilli & Sardine Fettuccine
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Creamy Cauliflower & Walnut Spaghetti
From one of our national supermarkets free monthly magazine June 2018.
Creamy Cauliflower & Walnut Spaghetti
recipe by: ImPat on 8th Oct 2018
Prep Time: 20 Minutes
Cook Time: 30 Minutes

Hawaiian Chicken Burger
From one of our national supermarkets free monthly magazine June 2018.
Hawaiian Chicken Burger
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Pumpkin & Ricotta Pizza
From one of our national supermarkets free monthly magazine June 2018.
Pumpkin & Ricotta Pizza
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Pasta With Pumpkin & Pine NUts
From one of our national supermarkets free monthly magazine June 2018.
Pasta With Pumpkin & Pine NUts
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Granny's Lemon Delicious
From one of our national supermarkets and monthly free magazine June 2018.
Granny's Lemon Delicious
recipe by: ImPat on 9th Oct 2018
Prep Time: 10 Minutes
Cook Time: 40 Minutes

Cauliflower & Chickpea Pakoras With Mango Yoghurt
From one of our national supermarkets and monthly free magazine June 2018. Note serving size is based on this being a...
Cauliflower & Chickpea Pakoras With Mango Yoghurt
recipe by: ImPat on 9th Oct 2018
Prep Time: 15 Minutes
Cook Time: 5 Minutes

Creamed Beef
Old recipe
Creamed Beef
recipe by: dienia b on 9th Oct 2018
Prep Time: 9 Minutes
Cook Time: 30 Minutes

Mexican Beef Rice With Avocado Salsa
Try this delicious Mexican beef rice with avocado salsa! It's easy to make and perfect for weeknight dinners. Enjoy the...
Mexican Beef Rice With Avocado Salsa
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Spiced Moroccan Sweet Potato Soup
From one of our national supermarkets free monthly magazine, June 2018.
Spiced Moroccan Sweet Potato Soup
recipe by: ImPat on 10th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes

Hoisin-Glazed Chicken With Asian Greens
From one of our national supermarkets free monthly magazine, June 2018.
Hoisin-Glazed Chicken With Asian Greens
recipe by: ImPat on 10th Oct 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes

Scalloped Potatoes
From one of our national supermarkets free monthly magazine, June 2018.
Scalloped Potatoes
recipe by: ImPat on 10th Oct 2018
Prep Time: 20 Minutes
Cook Time: 70 Minutes
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Pork Dumplings & Mushroom Broth
From one of our national supermarkets free monthly magazine, June 2018.
Pork Dumplings & Mushroom Broth
recipe by: ImPat on 10th Oct 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Shepherd's Pie Parcels
From one of our national supermarkets free monthly magazine, June 2018.
Shepherd's Pie Parcels
recipe by: ImPat on 10th Oct 2018
Prep Time: 25 Minutes
Cook Time: 45 Minutes

Ricotta & Fresh Herb Cannelloni
From one of our national supermarkets free monthly magazine, June 2018.
Ricotta & Fresh Herb Cannelloni
recipe by: ImPat on 10th Oct 2018
Prep Time: 30 Minutes
Cook Time: 45 Minutes

Lemon & Garlic Prawn Pasta
Tantalize your taste buds with this delicious Lemon & Garlic Prawn Pasta. Perfectly cooked prawns, spaghetti, lemon &...
Lemon & Garlic Prawn Pasta
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Thai Green Curry Paste
From one of our national supermarkets and their free monthly magazine, June 2018. NOTE makes 1 1/2 cups.
Thai Green Curry Paste
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Thai Red Curry Paste
From one of our national supermarkets and their free monthly magazine June 2018. NOTE makes 1 1/2 cups
Thai Red Curry Paste
recipe by: ImPat on 10th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes