I made one sandwich and marinated tomato slices in olive oil and sprinkled with herbs and left for 24 hours before making the sandwich and used sharp cheddar cheese as that is what I had and assembled the sandwich and cooked as specified though my bread was brown and crispy before the cheese had melted to the ooey gooey stage but still made for a very enjoyable lunch, thank you ellie made for Only The Lonely tag game at FF&F.

I did a half recipe using just under 8 ounces of Swiss Brown Button Mushrooms and followed dienia b's lead and used real onion and garlic instead of the powdered form and served over spaghetti with enough left over for breakfast on toast. Thanks dienia b for a great dinner made for Only The Lonely tag game at FF&F.

This has made for a terrific breakfast this morning with a slice of crusty toasted bread. I scaled back for one serve and made as directed and thoroughly enjoyed, thank you dienia b made for Only The Lonely Tag Game at FF&F.

I scaled back for 2 serves and cooked in a cast iron char grill pan and used a probe to let me know it was cooked but I had the pan a little to hot and it took on a burnt look but did not taste as though it was as the garlic and lemon flavours shone through though the chicken was a little on the dry side but still very enjoyable and my chicken breasts were just under 9 ounces each and took about 20 to 25 minutes to cook. Thank you TeresaS for a delightful dinner.

At the moment I cannot get Monterey Jack Cheese so used 2 slices of a sharp cheddar otherwise followed as per recipe though when making again I will use 2 button mushrooms as when I put the mushroom/spinach mis on top; of the cheese it just oozed out and into the pan and also I think I will do it in a sandwich or panini press instead of the fypan. Thank you dienia b for a great lunch sandwich, made for Only The Lonely tag game at FF&F.

I scaled back for one serve though only used 3 ounces of pasta as that is my portion size and even on that I could not eat the whole dish and have enough left over for lunch with a salad but what I did eat was delicious and look forward to having again as it is so simple and quick to make but know you will have a great meal to sit down to and devour. Thank you TeresaS made for Only The Lonely tag game at FF&F.

Last night it was time for breakfast for dinner and what a delicious meal this was. On conversion for the spinach and for 1 serve the recipe required 165 grams but I was not sure if this was just leaves or a bunch weight so I used 60 grams of leaves which is a serving size for me otherwise recipe was followed as per and was thoroughly enjoyed by myself. Thank you dienia b made for Only The Lonely tag game at FF&F.

I did just under a 1/2 recipe and served up just under a half for dinner and served with some buttered toast and I went to heaven reminds me so much of a similar recipe my late dad would make a real comfort full of memories foods. I used a butternut pumpkin and had to use dried sage otherwise made as recipe though leaving some chunky bits when I used the stick blender to blend. Thank you Whatamigonnaatnext, made for Joy Of Vegetables tag game at FF&F.

Scaled back for 1 serve and had it for lunch and it is simplicity at its best and made for one of the best lunches I have had in a very long time. Thank you ForeverMama made for Only The Lonely tag game at FF&F.