Spinach Avocado Salad
I saw a salad similar to this one but it had fruit in it. I didn't want fruit. So this is my idea of a spinach...
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Spinach Avocado Salad
recipe by: kberry on 22nd Feb 2019
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Banzai Burger (From Red Robin Restaurant)
The Banzai Burger is my favorite menu item at our local Red Robin Restaurant. So I was quite happy when a former Red...
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Banzai Burger (From Red Robin Restaurant)
recipe by: Northwestgal on 22nd Feb 2019
Prep Time: 40 Minutes
Cook Time: 20 Minutes
Tomato Sandwich
A different way to have a sandwich
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Tomato Sandwich
recipe by: dienia b on 13th Feb 2019
Prep Time: 5 Minutes
Cook Time: 5 Minutes
One Pan Tuscan Chicken
This is a recipe I copied from a Canadian Living Magazine. I altered it a wee bit to make it gluten free and to fit with...
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One Pan Tuscan Chicken
recipe by: QueenBea on 9th Jan 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Bagels With Smoked Salmon & Caper Salsa
Okay, I get it. There's nothing radically new about the combo of a bagel w/cream cheese & smoked salmon. I've...
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Bagels With Smoked Salmon & Caper Salsa
recipe by: TwisSis on 31st Jul 2018
Prep Time: 20 Minutes
Cook Time: 4 Minutes
Mexican Style Omelet
A spicy little omelet to brighten up your mornings!
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Mexican Style Omelet
recipe by: dienia b on 29th Jun 2018
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Mussels In Tomato & Chilli Broth
From one of our national supermarkets and their free monthly magazine September 2017.
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Mussels In Tomato & Chilli Broth
recipe by: ImPat on 1st Jun 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Cheddar-Veggie Omelet
Very easy & tasty recipe. Ideal for Brunch, Lunch or lite dinner. Repeat recipe as many times as you wish to serve one...
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Cheddar-Veggie Omelet
recipe by: Bergy on 13th May 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
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Mediterranean Falafel-Like Tater Tots
My inspiration for creating this dish came from a Turkish wrap place that used to be near our house. The pita had...
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Mediterranean Falafel-Like Tater Tots
recipe by: Maito on 8th May 2018
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Entree Salad With Chicken, Artichokes & Potatoes
Spring makes me think of fresh herbs, artichokes and entree salads. I love coming up with entree salads using all kinds...
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Entree Salad With Chicken, Artichokes & Potatoes
recipe by: Maito on 11th Apr 2018
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Shaved Beef Bunwiches
This recipe is ideal for for leftover roast beef or sliced. beef from the Deli. I like to use Lou's shaved roast...
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Shaved Beef Bunwiches
recipe by: Bergy on 7th Apr 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Creole Chickpeas Stew
This is my variation of a Steve Raichlen recipe from his book, Healthy Latin Cooking, as it appeared in the March 1999...
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Creole Chickpeas Stew
recipe by: acerast on 8th Mar 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Guacamole
This guacamole has something a little extra - shredded cheese - and in my opinion, it is the perfect addition. Serve...
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Guacamole
recipe by: gypsysoul on 14th Feb 2018
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Beef With Gravy & Mustard Mash
Based on a recipe from a cook book that the DH gave me for my birthday with some changes to suit our tastes.
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Beef With Gravy & Mustard Mash
recipe by: ImPat on 31st Jan 2018
Prep Time: 20 Minutes
Cook Time: 80 Minutes