Marinade For Steak & Ribs

5
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"We love variety which has us enjoying a number of great tasting marinades.This one is our go to. Quick and easy. If needing to tenderise we leave it overnight or longer."

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (58.9 g)
  • Calories 99.7
  • Total Fat - 7.6 g
  • Saturated Fat - 1.1 g
  • Cholesterol - 0.3 mg
  • Sodium - 678.7 mg
  • Total Carbohydrate - 7.6 g
  • Dietary Fiber - 0.7 g
  • Sugars - 5 g
  • Protein - 1.1 g
  • Calcium - 10 mg
  • Iron - 0.3 mg
  • Vitamin C - 21.3 mg
  • Thiamin - 0 mg

Step 1

I make mine in a lidded plastic container (the kind you use for layer cakes) add the steaks, cover and refrigerate. (Large plastic bags set in a container works well too) be sure not to skip the container - bags can spring a leak.

Step 2

Combine ingredients, pour over meat

Step 3

Add slices of onions and green peppers, cover and refrigerate for several hours or overnight. Be sure to turn the meat to assure it all gets evenly marinated

Step 4

When ready to cook, remove pat dry with paper towels before grilling

Tips & Variations


No special items needed.

ellie

Very good -- we used this on steaks that were on sale and we did let it marinate all day -- for really tender and flavorful steaks. I did use the option of using 2 T of barbecue sauce (instead of the ketchup and bbq sauce). Will be using again soon! Thanks for sharing!

review by:
(7 Aug 2019)

TeresaS

I'm rating the marinade for it's flavor...but not my steak...I think I found the most tough steak in the world...bottom round steak...that's what I get for buying steak on sale...I let it marinade for two days...I don't think a year would have tenderized that piece of leather...I cut the recipe in half because there's just the two of us...the marinade was very flavorful...and easy to prepare...made for "Billboard" tag game...

review by:
(16 May 2019)

MaryOnTheRidge

We are still grilling out and this was an excellent marinade for some sirloin steaks I bought. We loved how tender and flavorful these yummy steaks were! I marinated them for about 16 hours. The longer the better in my book!!

review by:
(7 Dec 2016)

KeeWee

Very good marinade for steaks. They were delicious.

review by:
(7 Sep 2015)

GrammiesGrub

A great marinade for steak! It will be used many more times this summer.

review by:
(8 May 2015)

ForeverMama

This surely is a well worth recipe to keep in your files for a good steak marinade. I marinated my steak tips for about 6 hours and they didn't lack in flavor at all. Added a touch more of the barbecue sauce and grilled it on my stove top cast iron grill pan (too cold outside to grill on the barbie). Can't wait to try this again cooked over a charcoal grill. I can only imagine how good it will be. Thank you Gerry for a keeper of a recipe!

review by:
(24 Mar 2015)