Celebrate St. Patrick's Day with a delicious meal that's sure to bring a bit of luck and cheer! From classic Irish dishes like shepherd's pie and corned beef and cabbage to creative spins on traditional recipes, our collection of St. Patrick's Day recipes is sure to please. Enjoy a hearty feast of potatoes, greens, and other classic Irish ingredients, or get creative with festive desserts and cocktails. With these easy-to-follow recipes, you'll be sure to have the luck of the Irish on your side!
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I use the tiny finger-width carrots in this, but if you use larger later season carrots, you may have to chop them or...
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Roasted Spring Carrots
recipe by: Sue on 11th Mar 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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Serve with toothpicks for an appetizer or over brown rice for a meal with a nice green salad.
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Sauteed Scallops (or Prawns)
recipe by: Derf on 19th Mar 2013
Prep Time: 10 Minutes
Cook Time: 7-9 Minutes
This looked delicious - it was a link from Pinterest (Skinnytaste.com), so I had to give it a try. The idea was good,...
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Corned Beef and Cabbage Soup
recipe by: Kchurchill5 on 20th Mar 2013
Prep Time: 5-10 Minutes
Cook Time: 30-35 Minutes
Very good as a dessert of for breakfast, with a slice of raisen bread toast or a muffin. Pleasantly tart. (cook time is...
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Fresh Fruit Salad With Lime Cream
recipe by: Derf on 17th Apr 2013
Prep Time: 10 Minutes
Cook Time: 8 Hours
Made this cheesecake only once, quite a few years ago, but remember it as "sumptuous"!! From The perfect dessert - 1985
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Pina Colada Cheesecake with Coco-Nut Crust
recipe by: Derf on 25th Apr 2013
Prep Time: 20 Minutes
Cook Time: 80 Minutes
Perfect for the Summer grilling season. So easy to make, simply add the spice rubbed chops to a ziploc bag; marinate,...
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Grilled Spicy Curry Pork Chops with Mango
recipe by: Kchurchill5 on 10th Apr 2013
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
A delicious seafood-stuffed mini sweet pepper recipe with prawns, artificial crab, garlic powder, chili flakes, cream...
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Seafood Stuffed Mini Sweet Peppers
recipe by: Bergy on 14th Apr 2013
Prep Time: 20 Minutes
Cook Time: 10-15 Minutes
Treat yourself to a delicious Mexican dessert with this easy-to-make ice cream with Mexican chocolate. Churn it in an...
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Ice Cream with Mexican Chocolate
recipe by: Derf on 28th Apr 2013
Prep Time: 20 Minutes
Cook Time: 10 Minutes
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Refreshing summer salad, very simple and allows the fresh flavours of the melons to come through.
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Melon Salad
recipe by: Derf on 12th May 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Declicious side, especially with roast beef and gravy. The traditional British side to acompany a Roast Beef dinner, but...
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Yorkshire Pudding
recipe by: Derf on 17th May 2013
Prep Time: 10 Minutes
Cook Time: 40 Minutes
What could be better then brats, beer and a grill.
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Basic Grilled Bratwurst
recipe by: Shadows1 on 24th May 2013
Prep Time: 5 Minutes
Cook Time: 30 Minutes
SOURCE : OLD HANDWRITTEN RECIEPT by Unknown. I found this recipe in a box of letters, journals and other stuff I...
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Blackberry Cordial (Spirits)
recipe by: Shadows1 on 24th May 2013
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Tasty side dish from French Country Kitchen - Ann Hughes-Gilbey
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Cabbage With Onions (Chou Lyonnaise)
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Very nummy!!!! (from French Cooking by Eileen Reece)
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Crepes Filled With Mushrooms (Filling Only)
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
These crepes can be filled with any savoury filling, but have a look at "crepes filled with mushrooms" - "PCrepes filled...
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Crepes (For a Savoury Filling)
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 12 Minutes
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Wonderful for breaky or for a crepe party. From french cooking by Eileen Reece.
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Crepes Filled With Ham and Walnuts (Filling Only)
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Fresh shrimp marinated in citrus juices and herbs. A great appetizer or light luncheon. Try this easy and delicious...
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Marinated Citrus Shrimp
recipe by: Derf on 7th Jul 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Lovely sweet Bay Scallops.
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Scallops with Garlic
recipe by: Derf on 7th Jul 2013
Prep Time: 10 Minutes
Cook Time: 4 Minutes
I was given a some yellow plums so I am trying out a Plum Brandy recipe. I have not made it before. I started the Brandy...
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Yellow Plum Brandy
recipe by: Bergy on 22nd Aug 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Refreshing , fresh summer salad.
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Spinach Fennel Salad - with Orange Vinaigrette
recipe by: Derf on 31st Aug 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
I love ravioli, but get tired of the classic cheese or tomato sauce. This is a nice change - and healthier too. It is...
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Ravioli or Tortellini with a Creamy Pea and Red Pepper Sauce
recipe by: Kchurchill5 on 18th Sep 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Category: 18TH CENTURY . The refrigeration of the 18th century was indeed crude, but worked well . Root cellars and...
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Potted Beef
recipe by: Shadows1 on 17th Oct 2013
Prep Time: 15 Minutes
Cook Time: 2 Hours
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Nothing better than Irish blue! This is a nice and easy main-dish salad. The whiskey-soaked raisins add that extra...
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Beef and Blue Cheese Salad
recipe by: JostLori on 5th Nov 2013
Prep Time: 70 Minutes
Cook Time: 10 Minutes
A St. Pat's drink.
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Emerald Isle Martini
recipe by: Mikekey on 19th Dec 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A St. Pat's drink! Makes one highball or two shooters.
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Shamrock Shooter
recipe by: Mikekey on 19th Dec 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is a recipe I found in an old hand written family cookbook. I remember having this as a child over ice cream, it...
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Orange Rosemary Syrup
recipe by: QueenBea on 2nd Feb 2014
Prep Time: 5 Minutes
Cook Time: 7 Minutes
This is the only recipe I use! These are the best sugar cookies I have tasted so far!
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Easy Chewy Sugar Cookies
recipe by: Ann Krezmer on 5th Feb 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes
These are truly Delicious!
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My Perfect Chocolate Chip Cookie Recipe
recipe by: Ann Krezmer on 5th Feb 2014
Prep Time: 10 Minutes
Cook Time: 8-10 Minutes
