Bubble and Squeak
Recipe: #8529
March 08, 2013
Categories: Breakfast, Side Dishes, Cabbage, Potatoes Irish, Brunch, St Patricks Day, more
"Great Irish side dish for any meal of the day."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (134.8 g)
- Calories 306.1
- Total Fat - 3.3 g
- Saturated Fat - 1.3 g
- Cholesterol - 7.1 mg
- Sodium - 228.6 mg
- Total Carbohydrate - 59.8 g
- Dietary Fiber - 5.7 g
- Sugars - 2.9 g
- Protein - 10.8 g
- Calcium - 57.6 mg
- Iron - 1.6 mg
- Vitamin C - 36.4 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Mix together potatoes, cabbage, onion, garlic, chives, ham, and bacon.
Step 2
Season to taste with salt and pepper.
Step 3
Heat bacon drippings in skillet; add potato mixture and form a patty.
Step 4
Brown over medium heat on one side.
Step 5
Invert onto plate and serve.
Tips
No special items needed.
0 Reviews
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