Black & Tan

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #8531

March 08, 2013



"A St. Patty's day classic. A perfect pint."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (240 g)
  • Calories 67.2
  • Total Fat - 0 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 7.2 mg
  • Total Carbohydrate - 2.1 g
  • Dietary Fiber - 0 g
  • Sugars - 0 g
  • Protein - 0.5 g
  • Calcium - 9.6 mg
  • Iron - 0 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Pour Harp or Bass into a pint glass and top up with Guinness.

Tips & Variations


No special items needed.

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