This is a recipe I found in a Taste Of Home magazine insert. I altered it a tad bit which did not affect the taste but...
recipe by:
Overnight Cole Slaw
recipe by: QueenBea on 6th Oct 2012
Prep Time: 20 Minutes
Cook Time: 5 Minutes
Advertisement
For best flavor, don't use a non-stick skillet when sauteeing the chicken! The brown bits deglazed with the wine...
recipe by:
Sauteed Chicken with Butter Wine Pan Sauce
recipe by: gkwillow on 9th Mar 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Can't remember where I found this recipe, but I did change it a wee bit to suit our tastes. Serve with crackers,...
recipe by:
Sweet Pea Mockamole
recipe by: Luvcookn on 16th Jun 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Applebee's Summer Squeeze is a delicious cocktail beverage that is made with lemonade. If you are looking for a...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
It's amazing how just three ingredients can taste so good, this sauce is delicious, and also can be used as a...
recipe by:
Easy Honey Mustard Baked Chicken
recipe by: SassyCook on 20th Sep 2014
Prep Time: 20 Minutes
Cook Time: 40-45 Minutes
This recipe produces a lovely, flavorful, moist salmon. If you don't like spice use ordinary paprika. This recipe...
recipe by:
Baked Salmon Filet
recipe by: Bergy on 20th Jan 2012
Prep Time: 10 Minutes
Cook Time: 10-15 Minutes
Sounds good. From Breakfast Recipes at cooksrecipesdotcom
recipe by:
Confetti Scramble
recipe by: lazyme on 23rd Jan 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Advertisement
Advertisement
Advertisement
I used imitation crab legs for this , turned out very good, but bet it would be wonderful with real crab !!
recipe by:
Crab Stuffed Brushetta
recipe by: Derf on 8th Jul 2013
Prep Time: 15 Minutes
Cook Time: 5 Minutes
This is a pickle that I grew up with! They are wonderful crisp white sweet pickles that have a bit of pep to them. They...
recipe by:
Danish Cucumber Pickles (Aesier)
recipe by: Bergy on 13th Sep 2011
Prep Time: 1 Hours
Cook Time: 30 Minutes
A tender beef dish loaded with yummy veggies in a delicious rich sauce, straight from the kitchen of Gus Saunders, who...
recipe by:
Burgundy Beef
recipe by: LindasBusyKit... on 7th Feb 2015
Prep Time: 20 Minutes
Cook Time: 90 Minutes
Advertisement
