Real Recipes. Real Cooks. Real Food.

Portabella Mushroom Soup

I think this may have been a Williams-Sonoma recipe, but I can't remember. It was from some holiday cookbook I no...

0.0

(0 reviews)

recipe by:

Sue

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Honey-Glazed Five-Spice Shrimp

A delicious honey-glazed shrimp with five-spice powder and tamari. Baked in a cast-iron skillet and topped with sesame...

5.0

(2 reviews)

recipe by:

TeresaS

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Chocolate Raspberry Cheesecake

I was asked to bring dessert for Christmas dinner. My husband and I looked at each other and said "Chocolate". ...

0.0

(0 reviews)

recipe by:

dianegrapegrower

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Hunan Shrimp, Pork, Beef, Chicken, and More

Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...

Chilli, Garlic & Coconut Mussels

Wanted something that was super easy and came up with this for lunch.

0.0

(0 reviews)

recipe by:

ImPat

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Coconut Kisses

Melt in your mouth treats!! I use parchment paper sprayed with veggie spray (Pam), have never had them stick or burn.

5.0

(2 reviews)

recipe by:

Derf

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Potatoes & Eggs Sumac

4.8

(4 reviews)

recipe by:

Dee Ben

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Pork Chops with Apple Serrano Chili Pan Sauce

Stovetop seared pork chops with a wonderful apple forward pan sauce.

5.0

(1 reviews)

recipe by:

ForeverMama

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No Bake Cherry Cheesecake

I have made and enjoyed many a cheesecake but come holidays and special occasions at our house this family favourite is...

5.0

(2 reviews)

recipe by:

Gerry

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Spinach With Black Beans And More

I had a cup of black beans sitting in the fridge and a whole package of spinach that needed to be used so I put this...

0.0

(0 reviews)

recipe by:

Bergy

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