Breakfast Panini with eggs, olives and tomatoes
Recipe source: The Mediterranean Table
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Breakfast Panini with eggs, olives and tomatoes
recipe by: ellie on 16th Jun 2024
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Tuna Salad- Italian Style
A healthy salad for warm weather. Prep time is cook time because no cooking is involved.
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Tuna Salad- Italian Style
recipe by: WhatamIgonnae... on 20th Jul 2023
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Couscous Nicoise
A colorful side dish that goes well with meats or fish. It can also be served as a salad if you splash on extra...
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Couscous Nicoise
recipe by: ForeverMama on 24th Oct 2022
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Marge's Hot Bandana Sandwiches
I've had this recipe printed for 20 years and just recently found a stash that I was planning to make back then. ...
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Marge's Hot Bandana Sandwiches
recipe by: ForeverMama on 10th Jun 2020
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Olive Bruschetta
This is a very simple appetizer to prepare that you & your guests will enjoy it (I hope). You will have enough ...
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Olive Bruschetta
recipe by: Bergy on 27th Sep 2019
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Fennel, Orange & Olive Salad
I have never made this recipe, but after seeing this I am wanting to make this over summer. I am posting it here for...
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Fennel, Orange & Olive Salad
recipe by: Tisme on 22nd Jul 2018
Prep Time: 20 Minutes
Cook Time: 1 Hours
Tomato Salad With Cotija Cheese, Olives, & Mint
Found this on a site with authentic Guatemalan and other Latin recipes. We had something very similar during our trip...
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Tomato Salad With Cotija Cheese, Olives, & Mint
recipe by: Linky on 4th Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Linguine With Green Olive Sauce & Zesty Breadcrumbs
Adapted from Bon Appétit.
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Linguine With Green Olive Sauce & Zesty Breadcrumbs
recipe by: MsPia on 1st Jun 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Open Faced Tuna Omelet
This sunny recipe offers a North African vibe to an otherwise dull breakfast or snack. Enjoy the flavors of the...
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Open Faced Tuna Omelet
recipe by: celticevergre... on 27th Feb 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Fig & Pomegranate Tapenade
This can be used as is as a condiment served with lamb or as a reasoning for roast chicken (spreading under the skin...
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Fig & Pomegranate Tapenade
recipe by: ellie on 10th Oct 2016
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Tomato & Olive Salad
Recipe Source: Fine Cooking Summer Eats (Summer 2015)
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Tomato & Olive Salad
recipe by: ellie on 16th Aug 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Black Olive Potato Salad
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Black Olive Potato Salad
recipe by: dienia b on 16th Dec 2015
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Broiled Salmon Skewers/Kabobs With Tomatoes, Olives & Onions
This is a really delicious and easy recipe. But make sure that you allow time to marinate the salmon. I marinated mine...
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Broiled Salmon Skewers/Kabobs With Tomatoes, Olives & Onions
recipe by: Kchurchill5 on 15th Nov 2015
Prep Time: 4-8 Hours
Cook Time: 30 Minutes
Black Olive Pasta Sauce
A very easy different and tasty style pasta sauce.
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Black Olive Pasta Sauce
recipe by: Tisme on 8th Mar 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Olive Puffs
In memory of Pammyowl. Oh, so flavorful. I loved them. I put everything in the food processor, except for the olives....
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Olive Puffs
recipe by: MsPia on 12th Feb 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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French Black Olive Mashed Potatoes
Purée à l'ancienne à l'huile d'olive holy mackrel these are good i didnt add as much garlic or black...
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French Black Olive Mashed Potatoes
recipe by: dienia b on 19th Jan 2015
Prep Time: 15 Minutes
Cook Time: 50 Minutes
Eggs on Biscuits With Olive Sauce
This is a pretty vegetarian breakfast to use your hard boiled eggs from Easter. It has green olives in the sauce but I...
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Eggs on Biscuits With Olive Sauce
recipe by: dienia b on 23rd Dec 2014
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Speedy Vegetarian Pizza
From a low GI Cookbook. Times are estimated. Given a low GI rating. Serve with a salad and you have a light healthy...
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Speedy Vegetarian Pizza
recipe by: ImPat on 6th Nov 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Easy Cuban Rice
This easy Cuban Rice is a mix between Spanish, Mexican, and Cuban cooking. It's perfect for any Mexican dish or anything...
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Easy Cuban Rice
recipe by: Kchurchill5 on 27th Oct 2014
Prep Time: 5 Minutes
Cook Time: 20-25 Minutes
Roast Chicken With Black Olives & Herbs
French tarragon brandy thyme, NY Times
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Roast Chicken With Black Olives & Herbs
recipe by: dienia b on 26th Oct 2014
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Greek Rice
A simple way to 'jazz up' every day white or brown rice. Nothing difficult; and, it tastes amazing.
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Greek Rice
recipe by: Kchurchill5 on 22nd Aug 2014
Prep Time: 5 Minutes
Cook Time: 10-25 Minutes
Pan Sauteed Fish With A Celery Olive Salsa
This is a delicious salsa to serve with fish. It is easy to prepare; and, it has tons of flavor. Grilled cod or halibut...
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Pan Sauteed Fish With A Celery Olive Salsa
recipe by: Kchurchill5 on 22nd Aug 2014
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
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Anchovy-Olive Pasta Sauce
Yields about 4 cups sauce, enough for 1 pound cooked pasta. The dish may be accompanied by grated Parmesan cheese.
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Anchovy-Olive Pasta Sauce
recipe by: MsPia on 31st Jul 2014
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Seasoned Black Olives
These are a great appetizer I serve often at pot lucks, they always go over well. They keep in the refrigerator for at...
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Seasoned Black Olives
recipe by: QueenBea on 29th Jul 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Rosemary Marinated Olives
These tasty little gems are always a hit. I am often asked for this recipe when serving these.
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Rosemary Marinated Olives
recipe by: QueenBea on 19th Mar 2014
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Baked Salmon Provencale
A salmon dish with a French twist.
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Baked Salmon Provencale
recipe by: Mikekey on 31st Dec 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Greek Baked Eggs
Found this wonderful recipe on Salted and Styled .com. Recipe is by Libbie Summers and she named it Mornings on Mykonos....
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Greek Baked Eggs
recipe by: JostLori on 16th Nov 2013
Prep Time: 10 Minutes
Cook Time: 9 Minutes
Black Olive & Fig Tapenade
A twist on the Spanish tapa bar staple. Serve on crackers or bread.
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Black Olive & Fig Tapenade
recipe by: Mikekey on 15th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes