Fish lovers, rejoice! With its delicate flavor and flaky texture, fish is a versatile protein that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a comforting bowl of fish chowder with succulent chunks of fish and flavorful vegetables, a bright and vibrant fish taco salad loaded with colorful ingredients, or a show-stopping salmon fillet perfect for special occasions, there's a fish recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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Cod, halibut or salmon is a good choice to use for this, just make sure to use a thick firm-fleshed fish, serve cooked...
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Greek-Style Roasted Fish Fillets with Kalamata Olives, Fresh Tomatoes and Garlic
recipe by: KittenCal on 14th Apr 2013
Prep Time: 20 Minutes
Cook Time: 1 Hours
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The Panko crumbs make this recipe especially nice and crispy. This recipe has been sitting in my pile "to post" recipes...
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Panko Crusted Tilapia
recipe by: Bergy on 23rd Apr 2013
Prep Time: 15 Minutes
Cook Time: 14 Minutes
These are darn tasty! The amounts for the seasoning mix makes much more than you will use this this recipe, just store...
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Salmon Croquets
recipe by: ChefJeff on 28th Apr 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Kaffir and Galanga can be found in Asian grocers. Kaffir, which has a similar taste to lime, gives a heavenly flavor...
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Thai Fish Curry
recipe by: Sue on 8th May 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
and sprinkled with lemon, yummy!!!
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Cod With Fennel, Mushrooms, Tomato & Dill
recipe by: Derf on 12th May 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Grill thick swordfish steaks with mango salsa for a light, summery meal. Baste with olive oil and lime juice for extra...
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Grilled Swordfish with Mango Salsa
recipe by: Sue on 13th May 2013
Prep Time: 45 Minutes
Cook Time: 15 Minutes
A delicious grilled salmon with Moroccan spice flavour. (revised from Splenda by Jorge Roberts)
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Moroccan Grilled Salmon
recipe by: Derf on 20th May 2013
Prep Time: 15 Minutes
Cook Time: 5-10 Minutes
I love easy, especially when it is tasty and this recipe meets that criteria. The recipe is from Kraft Canada with some...
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Grilled Halibut In Foil With Zucchini & Tomatoes
recipe by: Bergy on 27th May 2013
Prep Time: 15 Minutes
Cook Time: 15-20 Minutes
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An easy smoked salmon recipe I really enjoy. I used steel head salmon for this but any type salmon will do.
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Smoked Salmon Filet
recipe by: QueenBea on 14th Jul 2013
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Cod is a pretty boring fish all on its own, so I try to help it out a bit with toppings. This one works well, and also...
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Parmesan-Herb Baked Cod
recipe by: Felix4067 on 4th Aug 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
When Grilling outdoors is not an option here`s a great tasty way to make salmon fillets in the oven, simple and real...
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Oven-Baked Salmon
recipe by: PatioDad on 11th Aug 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
My mother used to love tuna noodle casserole, but it's one of the things she simply isn't supposed to have...
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Low Carb Tuna Noodle Casserole
recipe by: Felix4067 on 13th Sep 2013
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Redfish, is the original 'Blackened Fish.' But, the method doesn't change. And this seasoning and method...
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Sarasota's Blackened Fish
recipe by: Kchurchill5 on 28th Sep 2013
Prep Time: 5 Minutes
Cook Time: 5-7 Minutes
A delicious wrap I really enjoy. I love the crunch from the broiled rice paper.
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Salmon Rice Paper Wraps
recipe by: QueenBea on 30th Sep 2013
Prep Time: 30 Minutes
Cook Time: 15 Minutes
PREP TIME INCLUDES MARINATING TIME. This is my favorite fish recipe. The combination of ginger and the cilantro is to...
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Marinated Sea Bass with Cilantro and Ginger
recipe by: JostLori on 26th Oct 2013
Prep Time: 4 Hours
Cook Time: 10 Minutes
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Apple, maple syrup (real maple syrup) and soy sauce makes a really tasty blend for salmon. Add some garlic and onion...
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Apple, Maple Salmon Fillets
recipe by: Bergy on 7th Nov 2013
Prep Time: 10 Minutes
Cook Time: 12 -15 Minutes
A quick weeknight dinner for two. Healthy, too! Serve with steamed green beans or carrots.
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Salmon with Couscous
recipe by: Mikekey on 8th Nov 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Deliciously flavored tuna with a fresh sauce reminiscent of chimichurri. This is awesome served over couscous. The...
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Tuna Skewers With Moroccan Spices and Chermoula
recipe by: JostLori on 16th Nov 2013
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Found this recipe on the internet . . .and it's fantastic just the way it is!
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Ginger Glazed Mahi Mahi
recipe by: Galley_Wench on 21st Nov 2013
Prep Time: 30 Minutes
Cook Time: 10 Minutes
This delicious tilapia recipe is written for one, but can easily be doubled, tripled or quadrupled, depending on how...
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Mustard and Chive Crusted Tilapia
recipe by: QueenBea on 1st Dec 2013
Prep Time: 5 Minutes
Cook Time: 17 Minutes
A Brazilian-inspired fish stew with halibut, shrimp, onions, garlic, tomatoes, cilantro, jalapeno, bell peppers, lime...
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Brazilian Fish Stew
recipe by: Mikekey on 4th Dec 2013
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Quick, easy and makes a fast dinner or lunch, best when make using fresh cooked leftover salmon
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Salmon Cakes
recipe by: HomeCooker on 4th Jan 2014
Prep Time: 20 Minutes
Cook Time: 5 Minutes
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Found this online last year ... but, I changed it up a bit. It is totally decadent, rich, and creamy. Honestly, one of...
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Creamy Fish, Scallops, and Shrimp Sauce Over Pasta
recipe by: Kchurchill5 on 22nd Feb 2014
Prep Time: 10 Minutes
Cook Time: 15-17 Minutes
A rich, creamy fish chowder. Serve with hot, crusty bread. We don't care for dill, so I used fresh Italian...
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Smoked Salmon & Leek Chowder
recipe by: Mikekey on 8th Mar 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
This is perfect for any mild flavoured fish like tilapia or pickerel/walleye.
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Sesame Whitefish Fillets
recipe by: QueenBea on 11th Mar 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Trout is the most popular freshwater fish in Greece. Nice served with rice and spinach (Spanakorizo).
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Trout With Bacon & Vinegar Sauce
recipe by: Mikekey on 27th Mar 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
I love the anchovies in this dish. And, if you think you don't like them - think again. You won't know there...
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Savory Marinated Rack of Lamb
recipe by: Kchurchill5 on 19th May 2014
Prep Time: 1-4 Hours
Cook Time: 18 Minutes
Pickeral is a mild flavoured fish that has a lovely texture. I put this recipe together and was quite pleased with the...
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Pickerel With Carmelized Onions & Mushrooms
recipe by: Bergy on 7th Jun 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
