Vegan cooking has never been easier or more delicious! With a wide variety of vegan ingredients and recipes, you can create flavorful and healthy meals that everyone can enjoy. From hearty vegan chili packed with plant-based proteins to light and fresh summer salads and savory vegan stir-fries, there's something for everyone. Whether you're looking for a vegan meal to impress guests or just a simple weeknight dinner, these vegan recipes are sure to hit the spot. With these easy-to-follow recipes, you can create delicious vegan dishes that will leave you feeling full and satisfied.
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Great fudge! whole cane sugar is used in many Latin American recipes is a concentration and crystallization of pure...
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Vegan Avocado Fudge
recipe by: KittenCal on 18th Mar 2018
Prep Time: 1 Hours
Cook Time: 5 Minutes
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Recipe source: Bon appetit (March 2016) If using different types of beets if helps to separate them when roasting and...
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Beets With Pecorino, Pecans & Shishito Peppers
recipe by: ellie on 27th Mar 2018
Prep Time: 10 Minutes
Cook Time: 70 Minutes
Just a smoothie that I made. Easy, simple, every day ingredients. All natural. Makes 1 large serving
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Kberry Smoothie Blend
recipe by: kberry on 7th Apr 2018
Prep Time: 5 Minutes
Cook Time: 3 Minutes
My Grandmother used to make this - I love it with Roast Beef or Gefilte Fish. My grandmother would grate this all by...
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Horseradish With Beet Condiment - " Chrain"
recipe by: natsgarden123... on 7th Apr 2018
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Recipe Source Bake from Scratch (Spring 2016)
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Candied Meyer Lemon Slices
recipe by: ellie on 28th Apr 2018
Prep Time: 35 Minutes
Cook Time: 40 Minutes
Make your own DIY Slushy Magic at home! No blender needed. All you need is 3 simple ingredients and 5 minutes.
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DIY Slushie Magic
recipe by: EOdisciple on 3rd Aug 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From our Saturday newspaper The Weekend West. Times are estimated. Yield is 2 cups (5t00ml) though I put down as 1...
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Nasturtium Flower Vinegar
recipe by: ImPat on 25th Aug 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes
From a Brazilian ambassador in the 1970s
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Brazilian Rice
recipe by: dienia b on 17th Feb 2019
Prep Time: 5 Minutes
Cook Time: 30 Minutes
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Delicious and easy Prawn Laksa - a fragrant soup made with laksa paste, chicken stock, coconut milk, prawns, beans and...
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Prawn Laksa
recipe by: ImPat on 13th Apr 2018
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
From our weekday newspaper The West Australian and a feature based on the Anzac Biscuit/Cookie in homage to ANZAC day...
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Healthy Anzacs
recipe by: ImPat on 17th Apr 2018
Prep Time: 10 Minutes
Cook Time: 16 Minutes
This recipe is from one of my favorite restaurants - The German Restaurant. Occasionally they post their recipes, and...
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German Red Cabbage
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 120 Minutes
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Spiced Rhubarb Drink
recipe by: Fizzybrat on 16th May 2019
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Canadian Living Summertime Cookbook Special - 1981
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Oil & Vinegar Dressing
recipe by: Fizzybrat on 16th May 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
A side dish
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Korean Stir Fried Mushrooms
recipe by: dienia b on 24th Jun 2019
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Another recipe by the chef at The German Restaurant, one of my favorites! Posted exactly as written.
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Bayerischer Kartoffelsalat (Bavarian Potato Salad)
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Recipe source: Cooking Light (April 2017)
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Grilled Pineapple Lemonade
recipe by: ellie on 24th Apr 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Recipe source: Saveur (April 2016)
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Spiced Dal With peanuts & Dill
recipe by: ellie on 30th Apr 2018
Prep Time: 35 Minutes
Cook Time: 30 Minutes
From on weekday newspaper The West Australian. Times are estimated.
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Chickpea Vegetable Tagine
recipe by: ImPat on 2nd May 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Simple flavorful
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Cuban White Rice Arroz Blanco
recipe by: dienia b on 25th Jun 2019
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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Beet And Celery Salad
recipe by: dienia b on 15th Jan 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Can use sherbet
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Jamba Juice,Copycat
recipe by: dienia b on 6th Mar 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
My inspiration for creating this dish came from a Turkish wrap place that used to be near our house. The pita had...
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Mediterranean Falafel-Like Tater Tots
recipe by: Maito on 8th May 2018
Prep Time: 20 Minutes
Cook Time: 15 Minutes
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Georgian khmel i suneli spice mix darn spell check
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Georgian Knell Somali Spice Mix
recipe by: dienia b on 8th May 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Adapted from Emeril Lagasse. Recipe is more than enough for a 4 lb brisket. Rub into brisket at least 24 hours before...
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Texas Style Dry Rub For Brisket
recipe by: Puppitypup on 17th May 2018
Prep Time: 5 Minutes
Cook Time: 24 Hours
From our weekday newspaper The West Australian. Times are estimated.
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Autumn Minestrone 1
recipe by: ImPat on 23rd May 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
I love the flavor of herbs, and am always trying to use them in my cooking and baking. This is a family recipe which I...
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Rosemary Vinegar
recipe by: Tisme on 26th Apr 2020
Prep Time: 20 Minutes
Cook Time: 42 Days
From box of clippings
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Pickled Sauerkraut
recipe by: dienia b on 6th Aug 2020
Prep Time: 9 Minutes
Cook Time: 15 Minutes
Pantry dish
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Tuscan White Bean And Spinach Soup
recipe by: dienia b on 19th Sep 2020
Prep Time: 5 Minutes
Cook Time: 30 Minutes
