Vegan food lovers, rejoice! With its delicious flavor and nutritious ingredients, vegan dishes are a great way to enjoy a healthy and tasty meal. From comforting bowls of vegan chili loaded with beans, veggies, and flavorful spices, to hearty vegan lasagna layered with eggplant and zucchini, to light and healthy salads with fresh fruits and vegetables, there's something for everyone. With these easy-to-follow vegan dinner recipes, you can enjoy delicious vegan meals that are sure to impress your guests. Enjoy a variety of plant-based recipes that are sure to become new favorites in your kitchen.
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No doubt that serving a large platter of grilled vegetables provide a lovely start to any barbecue. A delicious way to...
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BBQ Veggie Antipasto
recipe by: ForeverMama on 16th Sep 2016
Prep Time: 25 Hours
Cook Time: 15-20 Minutes
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A nice tasting soup, very filling so it can be served as a main meal, for a different flavor, use a mixture of...
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"Cream" Of Cauliflower- Tofu Soup
recipe by: KittenCal on 18th Jan 2017
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
A creamy and savory rice dish with avocado, lime and herbs. Perfect to serve with Mexican-inspired dishes. Super easy to...
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Creamy Avocado Lime Rice
recipe by: Kchurchill5 on 25th Jan 2017
Prep Time: 5 Minutes
Cook Time: 15-25 Minutes
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Greek Style Oven Roasted Rutabaga
recipe by: dienia b on 5th Feb 2017
Prep Time: 9 Minutes
Cook Time: 50 Minutes
They used 3/4 c oil, I dialed it back, you can add less if you like, I'm going to I think you could use frozen peas...
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Greek-Style-Peas-Arakas-Latheros
recipe by: dienia b on 14th Feb 2017
Prep Time: 9 Minutes
Cook Time: 30 Minutes
A simple, yet healthy sandwich wrap. Full of flavor, and easy to prepare. Great to take to the beach, picnic; or perfect...
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Avocado Chick Pea Tortilla Wraps
recipe by: Kchurchill5 on 27th Feb 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This recipe is from "Taste Of Home" magazine by Carole Lanthier. Her description says they taste just like roasted...
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Greek Tasting Baked, Cubed Potatoes
recipe by: Bergy on 4th Mar 2017
Prep Time: 10 Minutes
Cook Time: 45 Minutes
From Australia B.H & G Diabetic Living Nov./Dec.'16.
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Maple Roasted Pumpkin With Sage & Hazelnuts
recipe by: ImPat on 25th Apr 2017
Prep Time: 10 Minutes
Cook Time: 45 Minutes
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From Recipe+ Jan. '17.
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Salt & Pepper Tofu With Sweet Chilli Salad
recipe by: ImPat on 30th Apr 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
A very easy, simple recipe. It is tasty
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Sweet Potato, Apple & Orange Bake
recipe by: Bergy on 30th May 2017
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Recipe source: local newspaper
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Sauteed Tofu
recipe by: ellie on 6th Jun 2017
Prep Time: 45 Minutes
Cook Time: 30 Minutes
I bought a metal basket-type gadget for grilling veggies. I used it once and wasn't impressed. It's been...
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Grilled Veggies
recipe by: Linky on 21st Jun 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Ethiopian Vegetable Dish, using one of my favorites, swiss chard.
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Ethiopian Costta (Swiss Chard)
recipe by: breezermom on 6th Jul 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
A Turkish treat. I would serve as an appetizer. Rice stuffed grape leaves.
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Sarma
recipe by: breezermom on 10th Jul 2017
Prep Time: 40 Minutes
Cook Time: 1 Hours
From Recipe+ magazine March '17.
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Salt & Pepper Tofu
recipe by: ImPat on 16th Jul 2017
Prep Time: 25 Minutes
Cook Time: 10 Minutes
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Spring Greens Salad
recipe by: Fizzybrat on 27th Jul 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Grilled Yellow Squash With Oregano
recipe by: Fizzybrat on 7th Aug 2017
Prep Time: 10 Minutes
Cook Time: 15 Minutes
When Linda told me how much she enjoys this recipe I knew I had to try it. It is so versatile - serve it as a side...
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Linda Adama's Chopped Tomato Salad
recipe by: Bergy on 1st Aug 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Grilled Rosemary Baby Potatoes
recipe by: Fizzybrat on 7th Aug 2017
Prep Time: 80 Minutes
Cook Time: 15 Minutes
I've used red beans in this recipe. The sauce makes 20 servings or 2½ cups. Leftover sauce can be used to season...
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Western Beans
recipe by: JoanWagnerTel... on 20th Aug 2017
Prep Time: 10 Hours
Cook Time: 2 Hours
Recipe source: The Hot Flash Cookbook
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Pumpkin Home Fries
recipe by: ellie on 28th Aug 2017
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Recipe source: Saveur (Aug/Sept. 2015)
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Grilled Squash & Scallions With Chile-Honey Vinaigrette
recipe by: ellie on 25th Sep 2017
Prep Time: 45 Minutes
Cook Time: 15 Minutes
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Prep time and cook times listed are before steaming, the cauliflower must be steamed not boiled in water I suggest...
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Creamy Vegan Cauliflower Mash
recipe by: KittenCal on 7th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This recipe utilizes the entire asparagus stalk and is wholesome and delicious with the addition of leeks, celery,...
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South River Cream Of Asparagus Soup
recipe by: ForeverMama on 11th Oct 2017
Prep Time: 15 Minutes
Cook Time: 45 Minutes
This is a great-tasting vegan meal I really enjoyed. It tastes just like the real thing!
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Vegan Sloppy Joes
recipe by: QueenBea on 2nd Nov 2017
Prep Time: 20 Minutes
Cook Time: 4 Hours
For added protein saute some tofu and throw it
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Black Bean Rice (Vegan/GF)
recipe by: KittenCal on 8th Nov 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Very mild curry flavour, just enough to make it interesting. Lovely colour. Compliments chicken. This recipe is from...
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Curried Sweet Potato
recipe by: Bergy on 16th Dec 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Vegetarian dish that gets a meaty feel from the portobellos. Very filling!
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Portobello Frites
recipe by: breezermom on 19th Feb 2018
Prep Time: 15 Minutes
Cook Time: 40 Minutes
