November 07, 2017
Dinner, Side Dishes, Vegetables,
Cauliflower, Budget-Friendly, Easy/Beginner Cooking, Christmas, Entertaining, Sunday Dinner, Thanksgiving, Gluten-Free, Low Cholesterol, No Eggs, Non-Dairy, Sugar-Free, Vegan, Vegetarian, Make it from scratch more
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"Prep time and cook times listed are before steaming, the cauliflower must be steamed not boiled in water I suggest steaming in the microwave"
Add all ingredients to a blender or food processor; blend to a mash (you can leave some small chucks or blend until smooth) added reserved water as needed to make creamy. Season with salt.
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