Grilled Yellow Squash With Oregano
Recipe: #27318
August 07, 2017
Categories: Side Dishes, Squash, Sunday Dinner, Grilling (Outdoor) Gluten-Free, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Vegetarian Dinner, Vegan Dinner, more
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Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (1106.7 g)
- Calories 426.5
- Total Fat - 15.7 g
- Saturated Fat - 2.1 g
- Cholesterol - 0 mg
- Sodium - 55.7 mg
- Total Carbohydrate - 63 g
- Dietary Fiber - 10.1 g
- Sugars - 36.8 g
- Protein - 8.9 g
- Calcium - 270.6 mg
- Iron - 3.8 mg
- Vitamin C - 6.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Mix everything except the squash together, then brush on the squash and grill on medium heat, turning often, until squash is tender.
Step 2
Brush on more of the oil mixture during grilling.
Step 3
Serve hot.
Tips
No special items needed.
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