Volcano Cocktail
Great dinner party item; goes well with Asian, Polynesian, or Pacific Island cuisine. If you don't have a volcano...
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Volcano Cocktail
recipe by: Sue on 2nd Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Chicken Oriental Stir Fry
wonderful layers of flavours for veggies and chicken with an oriental flair. Time consuming prep but delicious and worth...
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Chicken Oriental Stir Fry
recipe by: Derf on 2nd Mar 2013
Prep Time: 35 Minutes
Cook Time: 15 Minutes
Cranberry Orange Quick Bread (Five Roses Flour - 1967)
A Christmas tradition around our house, it goes quickly and I end up making it several times over the season, but it is...
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Cranberry Orange Quick Bread (Five Roses Flour - 1967)
recipe by: Derf on 9th Mar 2013
Prep Time: 20 Minutes
Cook Time: 1 Hours
Date Raisin Squares - Microwave
As good as any baked in the oven and quicker
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Date Raisin Squares - Microwave
recipe by: Derf on 9th Mar 2013
Prep Time: 10 Minutes
Cook Time: 33 Minutes
Irish Lamb or Beef Stew
This is comfort food. Serve with Irish soda bread and a mix of carrots and peas. This stew can also be cooked in a...
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Irish Lamb or Beef Stew
recipe by: Derf on 10th Mar 2013
Prep Time: 25 Minutes
Cook Time: 2 1/2 Hours
Green Bean Salad
A delicious salad to go with any meal.
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Green Bean Salad
recipe by: Derf on 10th Mar 2013
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Greek Pork Tenderloin with Apple Chips
Greek Sessoned, tender, moist and delicious with the added sweetness of apples cut into chips to roast around it.
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Greek Pork Tenderloin with Apple Chips
recipe by: Derf on 18th Mar 2013
Prep Time: 15 Minutes
Cook Time: 45-60 Minutes
Boursin Spread
Versatile appetizer spread - use on crackers, stuff mushrooms, or cherry tomatoes with it. Or line a tortilla with it...
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Boursin Spread
recipe by: Derf on 20th Mar 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Turkey Tetrazinni (Or Chicken)
A delicious rich company worthy dish, or for that special person. Can be doubled and more. Revised from Cooking for 2,...
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Turkey Tetrazinni (Or Chicken)
recipe by: Derf on 20th Mar 2013
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Deviled Ham - all purpose spread
All purpose deviled ham spread - great for sandwiches, wraps or appetizers on crackers or fill deviled eggs - many uses...
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Deviled Ham - all purpose spread
recipe by: Derf on 21st Mar 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Rice Pudding - Stove Top
Creamy rice pudding, cinnamon/vanilla flavoured with a hint of lemon. Made with brown rice and raisins. (White rice...
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Rice Pudding - Stove Top
recipe by: Derf on 22nd Mar 2013
Prep Time: 10 Minutes
Cook Time: 35-40 Minutes
Curried Pork Bites
Also great with beef, lamb, chicken or turkey. Makes a nice appetizer, or double recipe for main course. From B H & G
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Curried Pork Bites
recipe by: Derf on 24th Mar 2013
Prep Time: 25 Minutes
Cook Time: 70 Minutes
Trout With Lemon Parsley Butter - Grilled
Whole Rainbow trout, grilled, it dosen't get any better than that!! (revised from Canadian Living magazine)
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Trout With Lemon Parsley Butter - Grilled
recipe by: Derf on 26th Mar 2013
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Dover Sole Rolls Casserole
Considered an elegant fish in Europe, the best Dover sole comes from Holland and is prized for it's delicate mild...
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Dover Sole Rolls Casserole
recipe by: Derf on 4th Apr 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Tuna Fruit Salad
Refreshing tuna salad to serve wrapped in lettuce leaves or for appetizer on crackers or even for sandwiches.
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Tuna Fruit Salad
recipe by: Derf on 14th Apr 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Navy Grog
Summer cocktail
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Navy Grog
recipe by: Sue on 23rd Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Lamb Curry - Crock Pot
A good curry!
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Lamb Curry - Crock Pot
recipe by: Derf on 24th Apr 2013
Prep Time: 10 Minutes
Cook Time: 10 Hours
Spicy Asian Coleslaw
Very good with a little bite and loads of crunch. revised from Cooking Light
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Spicy Asian Coleslaw
recipe by: Derf on 26th Apr 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Penne with Swiss Chard & Asiago Cheese
Quick and very tasty, great for a quick week night supper. from the local newspaper
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Penne with Swiss Chard & Asiago Cheese
recipe by: Derf on 26th Apr 2013
Prep Time: 15 Minutes
Cook Time: 11 Minutes
Cornish Game Hens with Herbs
Very nice dinner party for 8, yummy with rice pilaf and a spinach salad (or adjust it for one or two hens)
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Cornish Game Hens with Herbs
recipe by: Derf on 29th Apr 2013
Prep Time: 15 Minutes
Cook Time: 1 Hours
Turkish Shrimp Pilaf
Tantalize your taste buds with this Turkish Shrimp Pilaf, loaded with flavour and perfect for diabetics. Enjoy with...
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Turkish Shrimp Pilaf
recipe by: Derf on 2nd May 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Venison Chops With Mushroom Sauce
it's been 10 years since I did this recipe, but I remember them as being excellent. Both the family and company...
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Venison Chops With Mushroom Sauce
recipe by: Derf on 2nd May 2013
Prep Time: 24 Hours
Cook Time: 24H10M Minutes
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Parmesan Crusted Broiled Scallops
Crusty scallops--excellent! From Cooking Light
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Parmesan Crusted Broiled Scallops
recipe by: Derf on 2nd May 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Marinated Shrimp
Delicious marinated shrimp with green onion, olive oil, lemon juice, horseradish, seafood sauce, chives, hot pepper...
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Marinated Shrimp
recipe by: Derf on 2nd May 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Corn Tortilla Chips
Make homemade tortilla chips with just a few ingredients! These chips are full of flavor with oregano, taco seasoning...
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Corn Tortilla Chips
recipe by: Derf on 5th May 2013
Prep Time: 10 Minutes
Cook Time: 6-7 Minutes
Cod With Fennel, Mushrooms, Tomato & Dill
and sprinkled with lemon, yummy!!!
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Cod With Fennel, Mushrooms, Tomato & Dill
recipe by: Derf on 12th May 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Roasted Tomato Casserole
Delicious side dish from Canadian Living mag
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Roasted Tomato Casserole
recipe by: Derf on 16th May 2013
Prep Time: 15 Minutes
Cook Time: 50 Minutes
Baked Sauerkraut
Wonderful with all kinds of bbq meals!! from the local newpaper
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Baked Sauerkraut
recipe by: Derf on 16th May 2013
Prep Time: 10 Minutes
Cook Time: 60 Minutes