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This is my variation of a Steve Raichlen recipe from his book, Healthy Latin Cooking, as it appeared in the March 1999...
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Creole Chickpeas Stew
recipe by: acerast on 8th Mar 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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This is a rice recipe I like to serve with Caribbean dishes such as jerk chicken or fish. It is very easy to put...
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Turmeric Rice With Beans
recipe by: QueenBea on 23rd Jan 2017
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Guava jelly imparts a unique sweetness and pungency to the bbq sauce that says Cuban to these ribs. The ribs are...
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Guava Basted Cuban BBQ Ribs
recipe by: ForeverMama on 15th Jul 2016
Prep Time: 25 Minutes
Cook Time: 3 Hours
I don't know if you can really call this a Cuban rice; but, it is really good. It is a mix between Spanish,...
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Easy Cuban Rice
recipe by: Kchurchill5 ... on 27th Oct 2014
Prep Time: 5 Minutes
Cook Time: 20-25 Minutes
can use papayas or mango
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Cuban Strawberry Banana Milk Shake Batido
recipe by: dienia b on 28th Jul 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
I am a Mojito fanatic, but it wasn't until my brother made me one that I knew what Mojito perfection was!!! You...
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Markee's Mojito
recipe by: JostLori on 26th Oct 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
There was a recipe for arroz con gandules on the back of my can of pigeon peas. But I didn't have the sazon achiote...
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Caribbean Arroz con Gandules (Rice & Peas)
recipe by: Sue Lau on 8th Jul 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This is the perfect mojito for me. Deceptively smooth. Sometimes I'll cut the spent lime shells in half and add a...
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Mojito
recipe by: Sue Lau on 14th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is the first time I made this recipe - found on Food.com - I did make a few changes and it was so good that I...
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Chicken and Black Beans (With Cuban Flavors)
recipe by: gkwillow on 28th Apr 2012
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Adapted from a friend's recipe.
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Piccadillo
recipe by: Papa_D "RIP"... on 20th Oct 2011
Prep Time: 30 Minutes
Cook Time: 50 Minutes
Simple, Spicy and Quick. This can be served as an appetizer or even a main dish. Often, I just make up a bunch of...
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Spicy Grilled Shrimp
recipe by: Kchurchill5 ... on 16th Oct 2011
Prep Time: 1 Hours
Cook Time: 8-12 Minutes
Next to Ropa Vieja, this is one of the most well known Cuban traditional dishes. Presently in Cuba, it's not so...
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Rabo Encendido - Cuban Oxtail Stew
recipe by: JostLori on 7th Oct 2017
Prep Time: 10 Minutes
Cook Time: 2 1/4 Hours
A tasty Cuban dish made super easy when using frozen shelled shrimp and a jarred sofrito sauce.
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Camarones Sagua (Cuban Shrimp in Sofrito)
recipe by: JostLori on 2nd Oct 2017
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Flan is one of the most common and popular dessert dishes in the Latin world and made thoughout Central/South America...
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Coconutty Coconut Flan (Flan de Coco)
recipe by: ForeverMama on 19th Aug 2017
Prep Time: 15 Minutes
Cook Time: 60 Minutes
