Frozen Daiquiri
4
Servings
Servings
10m PT10M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #32650
June 22, 2019
"Born in Cuba, the daiquiri has won the hearts of rum and lime lovers around the globe. This slushy version is perfect on steamy summer afternoons. You can easily double this recipe, make batches, and keep them ready to go in the freezer (just mix well and garnish before serving)."
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (669.7 g)
- Calories 160.1
- Total Fat - 0.5 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 407.6 mg
- Total Carbohydrate - 46.2 g
- Dietary Fiber - 1.9 g
- Sugars - 12.4 g
- Protein - 2.6 g
- Calcium - 76.3 mg
- Iron - 0.5 mg
- Vitamin C - 145.2 mg
- Thiamin - 0.1 mg
Step 1
Combine all the ingredients, except for the lime slice, in a blender and process until smooth.
Step 2
Pour into chilled wine glasses, garnish slices with the lime, and serve immediately.
Tips & Variations
No special items needed.
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