Appetizers and snacks are the perfect way to kick off any gathering. From easy dips and finger foods to showstopping bites, there's an appetizer or snack recipe for every occasion. Whether you're looking for something light and healthy or indulgent and decadent, you're sure to find something to please everyone. From classic party favorites to creative twists on old classics, these easy-to-follow recipes will help you create delicious appetizers and snacks that will keep your guests coming back for more.
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Serve this with pita bread, for best flavor and texture use Greek yogurt, this will yield about 4 cups, plan ahead there...
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Creamy Greek Garden Party Spread
recipe by: KittenCal on 1st Oct 2011
Prep Time: 20 Hours
Cook Time: 4 Hours
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Plan ahead the pinwheels need a 3 hour or more refrigeration time before slicing, and it is also recommended to prepare...
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Kittencal's Salmon Pinwheels
recipe by: KittenCal on 5th Oct 2011
Prep Time: 3 Hours
Cook Time: 0 Minutes
A great tasty appetizer and so easy. Light and fluffy , to add a little colour and more flavour, cut the triangles in...
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Cheese Triangles
recipe by: Derf on 7th Oct 2011
Prep Time: 20 Minutes
Cook Time: 13 Minutes
I threw these together as a side dish for Sunday Brunch. We loved them so I want to share the recipe with you. They...
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Portobello Mushrooms stuffed with Peppers
recipe by: Bergy on 8th Oct 2011
Prep Time: 10 Minutes
Cook Time: 20 Minutes
This makes a great spread for fish burgers or a dip for fish sticks, plan ahead the sauce must chill for at least 2 or...
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Sandwich Spread For Fish
recipe by: KittenCal on 8th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
If you are an olive lover you will love this dip! This may be made up to 2 days ahead covered and refrigerated until...
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Olive Cream Cheese Dip
recipe by: KittenCal on 8th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Always a favorite at my get togethers, this will yield about 3 cups
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Blue Cheese And Bacon Dip
recipe by: KittenCal on 8th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
One of my favorite spinach dips! I make this in an 8-inch pie plate, serve with toasted baguette slices. This will yield...
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Baked Spinach And Onion Dip
recipe by: KittenCal on 8th Oct 2011
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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This is a wonderful flavourful BBQ'd bread that will go with any meal. Our Grand daughter's husband Tex, is a fantastic...
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Tex's Herb & Garlic BBQ Bread
recipe by: Derf on 9th Oct 2011
Prep Time: 5 Minutes
Cook Time: 15 Minutes
I purchase a whole small chub of pepperoni then chop it, just use any amount you desire, I also add in some hot sauce to...
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Baked Pepperoni Dip
recipe by: KittenCal on 10th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
These are great to serve at a luncheon, brunch or a shower party, make certain to purchase the thin sliced bread, plan...
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Olive Party Sandwiches
recipe by: KittenCal on 10th Oct 2011
Prep Time: 45 Minutes
Cook Time: 0 Minutes
Plan ahead the pinwheels must be refrigerated for at least 6 hours or up to 24 hours before slicing, make certain that...
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Ranch Ham Cream Cheese Pinwheels
recipe by: KittenCal on 10th Oct 2011
Prep Time: 45 Minutes
Cook Time: 0 Minutes
I bought these lovely large mushrooms that were just crying to be stuffed but wasn't sure what I would stuff them ...
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Feta and Sundried Tomato Stuffed Mushrooms
recipe by: Bergy on 12th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
If you like some heat add in cayenne pepper or Creole/Cajun seasoning, feel free to use your own favorite seasonings,...
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Easy Breaded Shrimp
recipe by: KittenCal on 13th Oct 2011
Prep Time: 25 Minutes
Cook Time: 2 Minutes
This recipe is from the cookbook- I'll Have What They're Having [Legendary Legends). It's an appetizer...
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Crab Hoezel
recipe by: Laury on 14th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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This is a very special recipe to me -- and I've given it a very special name. Mary Sattler was my mother. I remember Mom...
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Mary Sattler's Chip Dip
recipe by: Bobbie on 14th Oct 2011
Prep Time: 15 Minutes
Cook Time: 0 Minutes
This originated in the Midwest.
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Pat's Clam Dip
recipe by: racrgal on 14th Oct 2011
Prep Time: 10 Minutes
Cook Time: 8 Hours
A different twist on onion dip.
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Clam & Onion Dip
recipe by: racrgal on 14th Oct 2011
Prep Time: 10 Minutes
Cook Time: 8 Hours
I made this recipe as a side dish for our Christmas Eve smorgaasbord and it was a winner. The recipe was originally...
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Roasted Olives with Fennel and Lemon
recipe by: Bergy on 15th Oct 2011
Prep Time: 10 Minutes
Cook Time: 45 Minutes
What a great fall time recipe this is!!! A great dip to take to Halloween parties or as an appy on Thanksgiving Day. ...
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Apple Pie Spread
recipe by: CoffeeB on 15th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This pairs well with buffalo wings and also is a great dressing for salads, all amounts may be doubled, for a smooth...
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Chunky Blue Cheese Dressing Or Dip
recipe by: KittenCal on 15th Oct 2011
Prep Time: 2 Hours
Cook Time: 0 Minutes
This dish is excellent when entertaining. Wonderful on small toasts or crackers. You could just use regular oysters if...
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My Smoked Oyster Roll
recipe by: FrenchBunny on 16th Oct 2011
Prep Time: 15 Minutes
Cook Time: 2 Hours
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I created this recipe from several different recipes on the web to suit our tastes. This is rich and cheesy, delicious.
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Garlic Bread with Mayo & Cheddar
recipe by: Denise on 16th Oct 2011
Prep Time: 10 Minutes
Cook Time: 6 Minutes
This is an excellent cocktail for oyster lovers. If you have guests who do not like oysters, simply omit the oyster and...
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Ice-Cold Prairie Oysters
recipe by: QueenBea on 17th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is suppose to taste exactly like the "Chicken Kitchen" sauce. It is delicious and so simple to make. Does need to...
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Mustard Curry Sauce
recipe by: FrenchBunny on 17th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A Southern classic, with a spicy kick!
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Peppery Pimento Cheese Spread
recipe by: Kizzikate on 17th Oct 2011
Prep Time: 15 Minutes
Cook Time: 10 Minutes
This is a recipe I had kept from school so let me say it is old....Some of those school recipes sure were good, that is...
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Fried Wonton
recipe by: FrenchBunny on 18th Oct 2011
Prep Time: 10 Minutes
Cook Time: 5 Minutes
I looked in the fridge and saw a number of things that needed to be used up so came up with this recipe. Hope you enjoy...
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Crab Chipotle and Tomato Bruschetta
recipe by: Bergy on 18th Oct 2011
Prep Time: 15 Minutes
Cook Time: 12 Minutes
