Clam & Onion Dip
Recipe: #523
October 14, 2011
Categories: Cheese, Appetizers, 5 Ingredients Or Less, Cream Cheese, more
"A different twist on onion dip."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (22 g)
- Calories 21.5
- Total Fat - 0.7 g
- Saturated Fat - 0.4 g
- Cholesterol - 3.9 mg
- Sodium - 66.9 mg
- Total Carbohydrate - 3.1 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 0.8 g
- Calcium - 25.7 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat cream cheese until fluffy.
Step 2
Add sour cream and 2 tablespoons reserved clam liquid. Beat util well blended.
Step 3
Stir in clams, soup mix and Worcestershire sauce.
Step 4
Cover and refrigerate overnight. Serve with your choice of dippers.
Tips
No special items needed.
0 Reviews
You'll Also Love
