Stuffed Mushrooms
From one of our national supermarkets free monthly magazine March '17. Love mushrooms and this one looks like a...
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Stuffed Mushrooms
recipe by: ImPat on 12th Jun 2017
Prep Time: 10 Minutes
Cook Time: 35 Minutes
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Pineapple Mojito
A sweet and sassy take on the classic Mojito - from Sur La Table.
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Pineapple Mojito
recipe by: JostLori on 12th Jun 2017
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Corn Sauté with Ginger, Garlic & Cilantro
Oh my gosh - I may never have corn ON the cob again! This amazing Corn Sauté is from Fine Cooking website. You can...
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Corn Sauté with Ginger, Garlic & Cilantro
recipe by: JostLori on 17th Jun 2017
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Sea Scallops With Corn Coulis & Tomatoes
Company worthy, but you may not want to share! Wow - made this with jumbo scallops and vine ripe tomatoes....
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Sea Scallops With Corn Coulis & Tomatoes
recipe by: JostLori on 17th Jun 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ethiopian Cabbage
This is healthy and delicious. Do not add liquid. The cabbage and potatoes release enough moisture on their own.
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Ethiopian Cabbage
recipe by: lazyme on 18th Jun 2017
Prep Time: 15 Minutes
Cook Time: 45 Minutes
FirFir
FirFir is an excellent way to use leftover injera that is past its prime but still edible.
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FirFir
recipe by: lazyme on 18th Jun 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Tart Apple-Hazelnut Chicken Salad
This is out of the July 2017 Cooking Light magazine. It says that the recipe comes from Cooking That Counts Meal Plan...
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Tart Apple-Hazelnut Chicken Salad
recipe by: TeresaS on 18th Jun 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ethiopian Tomato Salad
Grated ginger is added to olive oil, vinegar, salt and pepper to make a flavorful dressing for the tomatoes. And for...
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Ethiopian Tomato Salad
recipe by: lazyme on 19th Jun 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Slow Cooker Rotisserie Style Chicken
I love how this comes together so nicely with hardly any work. I season the chicken the night before and keep this...
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Slow Cooker Rotisserie Style Chicken
recipe by: QueenBea on 20th Jun 2017
Prep Time: 10 Minutes
Cook Time: 8 Hours
Beef Tacos`
Tantalize your taste buds with this easy and delicious beef taco recipe. Enjoy a flavorful combination of lean ground...
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Beef Tacos`
recipe by: JoanWagnerTel... on 20th Jun 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Slow-Cooker Cajun Chicken
Usually served over rice, but also delicious over couscous or mashed potatoes. It calls for low sodium chicken broth...
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Slow-Cooker Cajun Chicken
recipe by: MsPia on 21st Jun 2017
Prep Time: 30 Minutes
Cook Time: 8 Hours
Butter-Rum Popcorn
A little bit different version of traditional caramel corn.
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Butter-Rum Popcorn
recipe by: Linky on 23rd Jun 2017
Prep Time: 15 Minutes
Cook Time: 1 Minutes
Garlic Feta Cheese Spread
This is out of my "Biggest Book of Low-carb Recipes" cookbook.
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Garlic Feta Cheese Spread
recipe by: TeresaS on 24th Jun 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Yucatan Soup With Lime
A bright Yucatan soup with lime juice for a tangy surprise. Quick and easy to make with chicken, garlic, chili powder,...
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Yucatan Soup With Lime
recipe by: TeresaS on 25th Jun 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Reuben Spread
From a book about homemade gifts called the Creative Kitchen. Serve in a rye bread bowl or with cocktail rye bread....
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Reuben Spread
recipe by: Linky on 26th Jun 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Simple Baked Chicken with Dried Thyme
This is as the title says very simple to make and tastes great. The cook time will vary depending on the thickness of...
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Simple Baked Chicken with Dried Thyme
recipe by: QueenBea on 25th Jun 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Sous-Vide Chicken Breast - No Bone
This makes a very soft chicken breast. Very good to eat as a main meal or cut up in any salad. The look of the...
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Sous-Vide Chicken Breast - No Bone
recipe by: seasons on 26th Jun 2017
Prep Time: 30 Minutes
Cook Time: 1 .75 Hours
Simply Slow Cooker Mediterranean Chicken
I use thighs because I like them better, but you can sub with breasts if you like.
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Simply Slow Cooker Mediterranean Chicken
recipe by: MsPia on 27th Jun 2017
Prep Time: 15 Minutes
Cook Time: 6-8 Hours
Roasted Brown Butter-Honey Carrots
Sound good right? Well these are fabulous even your vegetable hater kids will eat this! You had better double this!
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Roasted Brown Butter-Honey Carrots
recipe by: Catzmomme on 30th Jun 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Hot Sausage & Cabbage Stir-Fry
This is out of the April 2017 Bon Appetite magazine. If you are trying to clear out your fridge you can add extra...
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Hot Sausage & Cabbage Stir-Fry
recipe by: TeresaS on 1st Jul 2017
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Sauteed Cabbage With Cumin Seeds & Turmeric
This is out of the February 2017 Food and Wine magazine. Serve with brown rice, yogurt and chutney, or with roast...
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Sauteed Cabbage With Cumin Seeds & Turmeric
recipe by: TeresaS on 1st Jul 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Skillet Pork Tenderloin With Mustard & Smoked Paprika
This is out of the February 2017 Food and Wine magazine. Serve this with roasted squash and garlicky green beans.
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Skillet Pork Tenderloin With Mustard & Smoked Paprika
recipe by: TeresaS on 1st Jul 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Salmon & Broccoli Linguine
From our Sunday Newspaper The Sunday Times.
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Salmon & Broccoli Linguine
recipe by: ImPat on 2nd Jul 2017
Prep Time: 5 Minutes
Cook Time: 12 Minutes
Mom Florence's Chicken Vegetable Soup
this is how my mom makes a great soup you can add more seasoning if you wish ,she does it to taste
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Mom Florence's Chicken Vegetable Soup
recipe by: dienia b on 2nd Jul 2017
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Dill Pickle Salad
Good for pot lucks and hot days
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Dill Pickle Salad
recipe by: dienia b on 2nd Jul 2017
Prep Time: 2 Hours
Cook Time: 0 Minutes
Mushrooms With Herbs
Recipe source: Joy of Kosher cookbook
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Mushrooms With Herbs
recipe by: ellie on 2nd Jul 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Gallo Pinto
My husband and I were on a tour of Costa Rica a few years ago and became well acquainted with Gallo Pinto - Costa...
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Gallo Pinto
recipe by: Linky on 3rd Jul 2017
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Liptauer Kase (Lipton Cheese Spread)
My Polish uncle shared this recipe with my German mother, yet it is considered an Austrian appetizer! Multi-national...
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Liptauer Kase (Lipton Cheese Spread)
recipe by: Linky on 3rd Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes