Garlic Feta Cheese Spread
Recipe: #26306
June 24, 2017
Categories: Spreads, Cheese, Feta, Appetizers, One-Pot Meal, New Years Gluten-Free, Low Carbohydrate, Low Fat, No Eggs, Vegetarian, Cream Cheese, Herbs, Kosher Dairy, more
"This is out of my "Biggest Book of Low-carb Recipes" cookbook."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (25.6 g)
- Calories 76.3
- Total Fat - 6.2 g
- Saturated Fat - 3.1 g
- Cholesterol - 17.3 mg
- Sodium - 152.3 mg
- Total Carbohydrate - 2.2 g
- Dietary Fiber - 0 g
- Sugars - 0.6 g
- Protein - 3.2 g
- Calcium - 97.2 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a food processor bowl or mixing bowl combine feta cheese, cream cheese, mayonnaise, garlic, and fried herbs. Cover and process or beat with a n electric mixer on medium speed until combined. Immediately spoon about 2 teaspoons spread onto each vegetable slice. Garnish each with a small sprig of fresh dill.
Tips
No special items needed.
1 Reviews
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