Reuben Spread
Recipe: #26315
June 26, 2017
Categories: Spreads, Cheese, Appetizers, Jewish, 5 Ingredients Or Less, One-Pot Meal, Christmas, New Years, Gluten-Free, Low Carbohydrate, No Eggs, Sugar-Free, Cream Cheese, more
"From a book about homemade gifts called the Creative Kitchen. Serve in a rye bread bowl or with cocktail rye bread. Makes 2.5 cups"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (61.3 g)
- Calories 147.5
- Total Fat - 12.1 g
- Saturated Fat - 6.4 g
- Cholesterol - 42.4 mg
- Sodium - 354.8 mg
- Total Carbohydrate - 3.3 g
- Dietary Fiber - 0.4 g
- Sugars - 1.7 g
- Protein - 6.6 g
- Calcium - 130 mg
- Iron - 0.5 mg
- Vitamin C - 2.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat cream cheese and cocktail sauce until smooth and fluffy.
Step 2
Stir in rest of ingredients until well blended.
Step 3
Chill until shortly before serving.
Tips
No special items needed.
1 Reviews
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