Mom Florence's Chicken Vegetable Soup
Recipe: #26362
July 02, 2017
Categories: Chicken, Gluten-Free, High Protein, Low Fat, No Eggs, Boneless Pieces, Kosher Meat, more
"this is how my mom makes a great soup you can add more seasoning if you wish ,she does it to taste"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (455.9 g)
- Calories 276.2
- Total Fat - 7.7 g
- Saturated Fat - 1.6 g
- Cholesterol - 347.6 mg
- Sodium - 756.6 mg
- Total Carbohydrate - 18.3 g
- Dietary Fiber - 4.6 g
- Sugars - 5.6 g
- Protein - 34.2 g
- Calcium - 80.6 mg
- Iron - 5.1 mg
- Vitamin C - 57.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Saute veggies in oil until onions are translucent.
Step 2
Put rest of ingredients all together and simmer 30 minutes until veggies are soft (can cook longer if you like mushier veggies).
Tips
No special items needed.
1 Reviews
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