Taste tingling soup. The original recipe from Cookbook heaven did not include any vegetables so I have made several...
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Garlic And Ginger Soup
recipe by: Bergy on 1st Feb 2012
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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This is out of the January 2014 Sunset magazine. It's one of the 25 all time favorites Test Kitchen recipes. It...
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Crunchy Napa Cabbage Slaw
recipe by: TeresaS on 25th Dec 2018
Prep Time: 1 Hours
Cook Time: 0 Minutes
From May/June '17 Australian B.H.& G. Diabetic Living.
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Tortellini With Mushroom & Bacon Sauce
recipe by: ImPat on 2nd Jan 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
When the goblins are out and the night is upon us, hunger strikes in and these Halloween recipes are a delight to be...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
A creamy and cheesy casserole with fresh broccoli, cauliflower, shrimp, bacon, and Velveeta cheese. Perfect for a...
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Broccoli Cauliflower Shrimp Casserole
recipe by: dienia b on 4th Oct 2014
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Really there is no way of eating these without getting covered with confectioners' sugar lol! When you make the...
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Funnel Cake
recipe by: KittenCal on 14th May 2014
Prep Time: 10 Minutes
Cook Time: 1 1/2 Minutes
These crispy potato wedges are roasted in coconut oil with ginger, garlic, parsley, turmeric and cayenne. Making them...
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Crispy Roasted Turmeric Potatoes
recipe by: JostLori on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
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Perfect for a Fourth of July breakfast!
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Red White and Blueberry Yogurt Parfaits
recipe by: Sue on 3rd Jul 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From Tastedotcom - the original recipe included the use of 1 bunch of baby choy sum. if you wish to include this...
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Steamed Broccolini With Honey Soy Sauce
recipe by: ImPat on 27th Oct 2014
Prep Time: 5 Minutes
Cook Time: 7 Minutes
Found @ allrecipesdotcom & credited to LucyDelRey, I needed "Perfect Sushi Rice" for both of the 2 recipes that will...
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Easy & Perfect Sushi Rice
recipe by: TwisSis on 26th Jun 2016
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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