Lime Freeze (Non-Alcoholic Beverage)
Another use for Club Soda found @ Cooksdotcom. Enjoy!
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Lime Freeze (Non-Alcoholic Beverage)
recipe by: TwisSis on 11th Feb 2015
Prep Time: 3 Minutes
Cook Time: 0 Minutes
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Prawn & Rice Fritters
Deliciously crunchy and versatile Prawn & Rice Fritters - perfect as a starter, entrée, snack or brunch. Pre-cooked &...
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Prawn & Rice Fritters
recipe by: TwisSis on 10th Feb 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Broccoli & Stilton Soup
From the "Best Ever Chicken Cookbook" edited by Linda Fraser - Per the intro, "A very easy, but rich soup - Choose...
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Broccoli & Stilton Soup
recipe by: TwisSis on 11th Feb 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Caramelised Onion & Goats Cheese Omelette
You can make one big omelette for 2 or divide the recipe in two and make two omelettes.
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Caramelised Onion & Goats Cheese Omelette
recipe by: MsPia on 11th Feb 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Szechwan Caramelized Brussels Sprouts
This is a bit different than regular sprouts. We really enjoy it.
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Szechwan Caramelized Brussels Sprouts
recipe by: Dissie on 11th Feb 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Brandied Chicken Breasts
This recipe takes a trip back in time to 6/22/01 when it was received via email as a RECIPE OF THE DAY. I don't...
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Brandied Chicken Breasts
recipe by: TwisSis on 12th Feb 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Mushrooms Delwood
This recipe is from the "One of a Kind Cookbook" of the Junior League of Mobile, AL. My experience has been that some...
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Mushrooms Delwood
recipe by: TwisSis on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Chicken "Cutlets" Provencale For Two
An easy weeknight meal or a romantic meal for two. Use the ready-cut chicken "cutlets" or make your own by pounding...
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Chicken "Cutlets" Provencale For Two
recipe by: Mikekey on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Thick & Meaty Chili
I didn't have all the ingredients that I wanted for #recipe6068,so I created a new recipe. Feel free to change the...
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Thick & Meaty Chili
recipe by: Chef... on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Olive Puffs
In memory of Pammyowl. Oh, so flavorful. I loved them. I put everything in the food processor, except for the olives....
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Olive Puffs
recipe by: MsPia on 12th Feb 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Chicken Breasts Stuffed With Fontina Cheese & Spinach
The star of the recipe is the sauce, which is fantastic, very tangy and incredibly velvety with addition of the six...
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Chicken Breasts Stuffed With Fontina Cheese & Spinach
recipe by: MsPia on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Boeuf Bourguignon
A classic
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Boeuf Bourguignon
recipe by: MsPia on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 4 Hours
Meatloaf Crescent Roll Squares
As a lot of you know, I do my best to use leftovers in every possible way. This photo was taken sometime back(about 3...
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Meatloaf Crescent Roll Squares
recipe by: Chef... on 13th Feb 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Orange Mustard Glazed Pork Chops
Modified recipe from Cooking Light, January 2014, by Grace Parisi.
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Orange Mustard Glazed Pork Chops
recipe by: Kerfuffle-Upo... on 13th Feb 2015
Prep Time: 10 Minutes
Cook Time: 35-40 Minutes
Five-Spice Tilapia For Two Or Three
Modified from EatingWell, July/August 2010. Chinese five-spice powder, soy sauce and brown sugar make a quick glaze for...
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Five-Spice Tilapia For Two Or Three
recipe by: Kerfuffle-Upo... on 13th Feb 2015
Prep Time: 5 Minutes
Cook Time: 4-5 Minutes
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Huevos Rancheros (Our Version)
We like to make this dish for breakfast or dinner after we have had chili for dinner the night before.
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Huevos Rancheros (Our Version)
recipe by: Dissie on 13th Feb 2015
Prep Time: 2 Minutes
Cook Time: 10 Minutes
Cream Cheese Biscuits
make sure the cream cheese is soft or it will be harder to make these rest in frig 1 hour before baking and go into...
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Cream Cheese Biscuits
recipe by: Dee Ben on 14th Feb 2015
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Ham & Broccoli Divan Omelet For 2
I had A LOT of leftovers from #recipe17362,and wanted to create a special brunch type meal for me and my SO. And it hit...
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Ham & Broccoli Divan Omelet For 2
recipe by: Chef... on 14th Feb 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Decadent Eggnog (Bailey's)
The Manitoba Liquor Control Commission strikes again & they gave this one the impossibly understated title of just "Egg...
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Decadent Eggnog (Bailey's)
recipe by: TwisSis on 14th Feb 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Steamed Char Sui Bao (Cantonese BBQ Pork Bun)
Use recipe #recipe17370 for the filling.
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Steamed Char Sui Bao (Cantonese BBQ Pork Bun)
recipe by: MsPia on 14th Feb 2015
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Char Sui (Cantonese BBQ Pork)
I use this recipe to make Baked Char Sui Bao (Cantonese BBQ Pork Bun). For the buns, it makes 12 servings. Just the pork...
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Char Sui (Cantonese BBQ Pork)
recipe by: MsPia on 14th Feb 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Coffee Rub
Delicious with beef, pork, chicken....you name it. I gently massage olive oil onto the chosen meat and then sprinkle all...
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Coffee Rub
recipe by: MsPia on 14th Feb 2015
Prep Time: 5 Minutes
Cook Time: 1 Minutes
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Chicken Enchiladas
Delicious and easy Chicken Enchiladas made with shredded chicken, bell peppers, jalapenos, cream cheese, enchilada...
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Chicken Enchiladas
recipe by: MsPia on 14th Feb 2015
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Vegemite Breakfast Tarts
A great and tasty way to start an Aussie day! Also a great way to use up left over bread.
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Vegemite Breakfast Tarts
recipe by: Tisme on 14th Feb 2015
Prep Time: 15 Minutes
Cook Time: 10-15 Minutes
Crab Stuffed Avocados
Been making something like this for several years, you can use tinned/canned crab meat but I have only ever made it with...
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Crab Stuffed Avocados
recipe by: ImPat on 15th Feb 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Tomato Salad With Cumin & Parsley
I got this recipe from "The Weekly Times". I love some of the recipes posted in this paper. My family loved this...
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Tomato Salad With Cumin & Parsley
recipe by: Tisme on 15th Feb 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Chicken Pot Pie With Puff Pastry Crust & Lattice Topping
I love this recipe I've made it several times since I came across it
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Chicken Pot Pie With Puff Pastry Crust & Lattice Topping
recipe by: RiverSuzy on 15th Feb 2015
Prep Time: 25 Minutes
Cook Time: 70 Minutes
Chicharrones De Pollo
Some recipes say this is a Dominican recipe and others say Cuban, but it doesn't really matter to me because these...
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Chicharrones De Pollo
recipe by: LindasBusyKit... on 16th Feb 2015
Prep Time: 35 Minutes
Cook Time: 30 Minutes