Spicy Chorizo Pop Tarts
From Recipe+ August '17.
recipe by:
Spicy Chorizo Pop Tarts
recipe by: ImPat on 5th Mar 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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Gluten-Free Chocolate Cake
From Recipe + August '17.
recipe by:
Gluten-Free Chocolate Cake
recipe by: ImPat on 6th Mar 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Blueberry Bran Muffins
From one of our national supermakets. Post for You Want What!? A Recipe Posting Game.
recipe by:
Blueberry Bran Muffins
recipe by: ImPat on 11th Mar 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Lemon & Lime Camping Slice
MY DH found this recipe on line and has asked me to save with the idea of making. Times are estimated.
recipe by:
Lemon & Lime Camping Slice
recipe by: ImPat on 11th Mar 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Really Great Coleslaw
This one is good, real good! This does not make a whole lot so you can double the amounts if you like
recipe by:
Really Great Coleslaw
recipe by: CanuckCooker on 15th Mar 2018
Prep Time: 6-24 Hours
Cook Time: 0 Minutes
DIY Slushie Magic
Make your own DIY Slushy Magic at home! No blender needed. All you need is 3 simple ingredients and 5 minutes.
recipe by:
DIY Slushie Magic
recipe by: EOdisciple on 3rd Aug 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Apple Slice
The DH has gone mad for apple slice but wants one that is close to what you can buy and he thinks this recipe's...
recipe by:
Apple Slice
recipe by: ImPat on 16th Mar 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Harissa Mayonnaise Dipping Sauce
From a free promotional booklet from our fish monger. Times and serves are estimated. Makes up 1 cup.
recipe by:
Harissa Mayonnaise Dipping Sauce
recipe by: ImPat on 8th Apr 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Chicken Pasta Salad
From our weekly newspaper The West Australian. Times are estimated.
recipe by:
Chicken Pasta Salad
recipe by: ImPat on 9th Apr 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Frittatinis
From our weekly newspaper The West Australian. Times are estimated.
recipe by:
Frittatinis
recipe by: ImPat on 9th Apr 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Popcorn Snack Balls
From one of our national supermarkets and their free monthly magazine May 2018.
recipe by:
Popcorn Snack Balls
recipe by: ImPat on 5th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Polenta Vegetable Bake
From our weekday newspaper, The West Australian. Times are estimated.
recipe by:
Polenta Vegetable Bake
recipe by: ImPat on 23rd Oct 2018
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Garlic Pecans
I bought a fundraiser cookbook at a local thrift store. This recipe was submitted by Jennifer Offt and sounds like...
recipe by:
Garlic Pecans
recipe by: KarenSTL on 13th Apr 2018
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Blueberry Banana Cornbread (RSC)
I created this recipe for RSC, a game at the Food, Friends & Fun forum. The game didn't allow the use of cooking...
recipe by:
Blueberry Banana Cornbread (RSC)
recipe by: KarenSTL on 15th Apr 2018
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Maltesers Slice
From our Saturday newspaper The Weekend West.
recipe by:
Maltesers Slice
recipe by: ImPat on 12th Sep 2020
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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Healthy Anzacs
From our weekday newspaper The West Australian and a feature based on the Anzac Biscuit/Cookie in homage to ANZAC day...
recipe by:
Healthy Anzacs
recipe by: ImPat on 17th Apr 2018
Prep Time: 10 Minutes
Cook Time: 16 Minutes
Crunchy Anzac Biscuits/Cookies
From our weekday newspaper The West Australian and a feature based on the Anzac Biscuit/Cookie in homage to ANZAC day...
recipe by:
Crunchy Anzac Biscuits/Cookies
recipe by: ImPat on 17th Apr 2018
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Rasberry Banana Loaf
From our weekday newspaper The West Australian. Times are estimated. Makes 1 loaf
recipe by:
Rasberry Banana Loaf
recipe by: ImPat on 20th Apr 2018
Prep Time: 10 Minutes
Cook Time: 1 Hours
Ranch Pinwheels
Makes about 50 delicious pinwheels and you can make them a day ahead.
recipe by:
Ranch Pinwheels
recipe by: KatBritton on 22nd Apr 2018
Prep Time: 40 Minutes
Cook Time: 0 Minutes
Hot- Stuff Burger
Great burger recipe by Kraft. Make it as hot as you want by adding more salsa & less Mayo. I added chili flakes to the...
recipe by:
Hot- Stuff Burger
recipe by: Bergy on 29th Apr 2018
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Another Lemon Drizzle Cake
From our weekday newspaper the West Australian. Times are estimated. Cooling time has not been included in times.
recipe by:
Another Lemon Drizzle Cake
recipe by: ImPat on 3rd May 2018
Prep Time: 30 Minutes
Cook Time: 65 Minutes
Smoked Salmon & Dill Frittata
From our weekday newspaper the West Australian. Times are estimated. Serving size of 24 refers to the dish being...
recipe by:
Smoked Salmon & Dill Frittata
recipe by: ImPat on 3rd May 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
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Baked Beans For Canning
A sweet recipe that my family loves!
recipe by:
Baked Beans For Canning
recipe by: ChefTweaker on 5th May 2018
Prep Time: 13 Hours
Cook Time: 5 Hours
Pork Ribs With Barbecue Sauce
Barbecue is an American sauce with a pleasant smoked taste, which is served to meat roasted on the grill. Today we will...
recipe by:
Pork Ribs With Barbecue Sauce
recipe by: Alexandr... on 11th May 2018
Prep Time: 30 Minutes
Cook Time: 90 Minutes
Molten Chocolate Chunk Brownies
My daughter made these last weekend to take to a house warming party. She found the recipe in a cook book written by...
recipe by:
Molten Chocolate Chunk Brownies
recipe by: Tisme on 11th May 2018
Prep Time: 10 Minutes
Cook Time: 50-60 Minutes
Pea & Spinach Frittata
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Pea & Spinach Frittata
recipe by: ImPat on 14th May 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Curry Pilaf
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Curry Pilaf
recipe by: ImPat on 15th May 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Rosemary Cupcakes With Lemon Cream
recipe by:
Rosemary Cupcakes With Lemon Cream
recipe by: JostLori on 18th May 2018
Prep Time: 12 Minutes
Cook Time: 20 Minutes