Orzo With Sun-Dried Tomatoes & Basil
A quick and easy side dish.
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Orzo With Sun-Dried Tomatoes & Basil
recipe by: breezermom on 28th Jun 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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Spinach With Pine Nuts & Garlic
A quick, nutritious side.
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Spinach With Pine Nuts & Garlic
recipe by: Mikekey on 24th Jan 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Spicy Rice Middle Eastern
Simple they wash and soak their rice 30 minutes ,im not but you can if thats what you are used to
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Spicy Rice Middle Eastern
recipe by: dienia b on 1st Aug 2019
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Pine Nut Rice Pilaf (Piñon Rice Pilaf)
A nice side dish for chicken or fish. Add a minced jalapeno pepper for added zing! This is finished in the oven.
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Pine Nut Rice Pilaf (Piñon Rice Pilaf)
recipe by: Mikekey on 28th Dec 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Garden Salad With Cranberries, Pine Nuts, & Bacon
A fresh salad with lots of good toppings on it, all of my favorites. Nice enough to serve to guests, and simple enough...
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Garden Salad With Cranberries, Pine Nuts, & Bacon
recipe by: Sue on 11th Mar 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Chicken Finger Sandwiches
This is a recipe from Everyday Gourmet T.V. A lovely way to serve sandwiches and a great way to use up leftover chicken,...
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Chicken Finger Sandwiches
recipe by: Tisme on 13th Mar 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Linguine With Asparagus & Pine Nuts
This is a meatless main dish, but would also work with a some pancetta added while cooking the pine nuts and garlic in...
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Linguine With Asparagus & Pine Nuts
recipe by: Mikekey on 24th May 2015
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Zucchini Noodles With Pesto
I got this from our local Farmers Market. It sounds delicious.
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Zucchini Noodles With Pesto
recipe by: TeresaS on 3rd Aug 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Parmesan & Pine Nut Crusted Oven-Fried Chicken
Chicken turns out juicy inside and nice and crisp outside. Love the pine nuts!
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Parmesan & Pine Nut Crusted Oven-Fried Chicken
recipe by: breezermom on 28th Mar 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Pumpkin-Pine Nut Bread
A twist on plain old pumpkin bread. From a Pueblo Indian recipe.
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Pumpkin-Pine Nut Bread
recipe by: Mikekey on 30th Oct 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Pearl (Israeli) Couscous With Garam Masala and Pine Nuts
Pearl (Israeli) couscous is more like barley in texture, and takes a little longer to cook. Look for it in the ethnic...
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Pearl (Israeli) Couscous With Garam Masala and Pine Nuts
recipe by: Mikekey on 27th Dec 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Herb Crusted Fish Fillets
From April 2007 edition of Australian Super Food Ideas. Suggested you serve with oven-baked fries, lemon wedges and baby...
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Herb Crusted Fish Fillets
recipe by: ImPat on 24th Oct 2014
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Pine Nut Crusted Pan Sauteed Fish
Just a few simple ingredients; and, super easy to prepare. This would be excellent with tilapia; or, any similar firm...
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Pine Nut Crusted Pan Sauteed Fish
recipe by: Kchurchill5 on 16th Aug 2014
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
Baked Fish With Raisins & Pine Nuts
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Baked Fish With Raisins & Pine Nuts
recipe by: Mikekey on 29th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Spinach & Cheese Pasties
Love pasties and this one from Recipe+ magazine looks like a nice vegetarian option.
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Spinach & Cheese Pasties
recipe by: ImPat on 3rd Jun 2016
Prep Time: 25 Minutes
Cook Time: 20 Minutes
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Roasted Carrots With Pine Nut Gremolata
This is out of the March 2018 Cooking Light magazine...it said by starting the carrots at a high temp gives them a...
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Roasted Carrots With Pine Nut Gremolata
recipe by: TeresaS on 2nd Mar 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Chilled Prawns With 3 Easy Dipping Sauces
Tantalize your taste buds with this easy recipe for chilled prawns with 3 delicious dipping sauces - ginger lime &...
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Chilled Prawns With 3 Easy Dipping Sauces
recipe by: ImPat on 8th Apr 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Easy Pesto Lasagne
From our daily newspaper The West Australian. Times are estimated.
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Easy Pesto Lasagne
recipe by: ImPat on 19th Jun 2018
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Tomato & Pea Gnocchi
From out weekday newspaper The West Australian.
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Tomato & Pea Gnocchi
recipe by: ImPat on 9th Oct 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Pistachio & Pine Nut Brittle
Great little snack! I tend to make this at the holidays because of the cranberries. Can be stored in an airtight...
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Pistachio & Pine Nut Brittle
recipe by: breezermom on 10th Mar 2019
Prep Time: 2.25 Hours
Cook Time: 15 Minutes
Lebanese Style Tuna Salad with Tahini Dressing
A different enticing way to make tuna salad.
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Lebanese Style Tuna Salad with Tahini Dressing
recipe by: ForeverMama on 12th Aug 2022
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Creamy Basil And Sausage Pesto Gnocchi
Mikekey was talking about something like this ,it just sounded so good I wanted to make something like it. Use a dry ...
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Creamy Basil And Sausage Pesto Gnocchi
recipe by: dienia b on 4th Feb 2023
Prep Time: 9 Minutes
Cook Time: 30 Minutes
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Pine Nut Almond Zucchini Bread (Gluten Free)
Here is a quick and easy zucchini bread that is gluten free, sweetened with pine nuts, almonds and dried cranberries.
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Pine Nut Almond Zucchini Bread (Gluten Free)
recipe by: Luvcookn on 18th Apr 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
A Lighter Fettuccine with a Creamy Ricotta Pine Nut Sauce
This is really a play off of a Fettuccine Alfredo. It's lighter, but still creamy; and has a nice crunch from the...
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A Lighter Fettuccine with a Creamy Ricotta Pine Nut Sauce
recipe by: Kchurchill5 on 11th May 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Garlic Scape Crostini
Quick easy nosh loaded with fresh garlic flavor.
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Garlic Scape Crostini
recipe by: Sue on 9th Jun 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Mediterranean Lettuce Wrap Appetizer
A nicely spiced lamb based combination to wrap in a lettuce leaf and enjoy before a meal or with a cocktail. I just had...
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Mediterranean Lettuce Wrap Appetizer
recipe by: Bergy on 30th Jun 2013
Prep Time: 20 Minutes
Cook Time: 16 Minutes
Sage-Spinach Pesto
A variation on basil based pesto. Serving size is 2 tablespoons. From Cooking Light.
recipe by:
Sage-Spinach Pesto
recipe by: Mikekey on 13th Dec 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Basil Pine Nut Biscotti
A savory biscotti, great with soup. Makes about 3 dozen.
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Basil Pine Nut Biscotti
recipe by: Mikekey on 17th Jan 2014
Prep Time: 35 Minutes
Cook Time: 65 Minutes