Garlic Scape Crostini
Recipe: #9815
June 09, 2013
Categories: Snacks, Cheese, Pine Nut, Garlic, Appetizers, Italian Baby Shower, Toaster Oven, Cream Cheese, more
"Quick easy nosh loaded with fresh garlic flavor."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (118.7 g)
- Calories 256.3
- Total Fat - 20.4 g
- Saturated Fat - 8.6 g
- Cholesterol - 350.7 mg
- Sodium - 247.5 mg
- Total Carbohydrate - 4.7 g
- Dietary Fiber - 0.3 g
- Sugars - 1.6 g
- Protein - 13.6 g
- Calcium - 77.1 mg
- Iron - 2.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Toast bread slices in a toaster oven or under the broiler.
Step 2
Chop scapes and saute in butter for a few minutes until crisp-tender (about as tender as you like your asparagus).
Step 3
Spread toast with boursin or cream cheese, then top with scapes, and sprinkle with pine nuts.
Tips
No special items needed.
0 Reviews
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