Pine nut fans, rejoice! These tiny but mighty nuts are packed with flavor and nutrition, making them a great addition to a variety of recipes. From a savory pesto pasta to a sweet and nutty granola, pine nuts can take your dishes to the next level. Whether you're looking for a quick and easy weeknight dinner, a healthy and flavorful lunch, or a show-stopping dessert, there's a pine nut recipe for every occasion. Enjoy the unique flavor of pine nuts and impress your guests with these delicious recipes that are sure to become new favorites in your kitchen.
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Here is a quick and easy zucchini bread that is gluten free, sweetened with pine nuts, almonds and dried cranberries.
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Pine Nut Almond Zucchini Bread (Gluten Free)
recipe by: Luvcookn on 18th Apr 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
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This is really a play off of a Fettuccine Alfredo. It's lighter, but still creamy; and has a nice crunch from the...
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A Lighter Fettuccine with a Creamy Ricotta Pine Nut Sauce
recipe by: Kchurchill5 on 11th May 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Quick easy nosh loaded with fresh garlic flavor.
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Garlic Scape Crostini
recipe by: Sue on 9th Jun 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
A nicely spiced lamb based combination to wrap in a lettuce leaf and enjoy before a meal or with a cocktail. I just had...
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Mediterranean Lettuce Wrap Appetizer
recipe by: Bergy on 30th Jun 2013
Prep Time: 20 Minutes
Cook Time: 16 Minutes
A variation on basil based pesto. Serving size is 2 tablespoons. From Cooking Light.
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Sage-Spinach Pesto
recipe by: Mikekey on 13th Dec 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
A savory biscotti, great with soup. Makes about 3 dozen.
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Basil Pine Nut Biscotti
recipe by: Mikekey on 17th Jan 2014
Prep Time: 35 Minutes
Cook Time: 65 Minutes
Being lactose intolerant and missing pesto sauce, I was very happy to find this recipe at Danielle Walker's blog,...
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Dairy Free Pesto
recipe by: QueenBea on 20th Jul 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
It is a stuffed bread dough recipe that looks great. This one is ground beef. It is inspired by the food doctor at word...
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Sfeeha (Lebanon)
recipe by: dienia b on 12th Aug 2014
Prep Time: 2 Hours
Cook Time: 30 Minutes
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Lovely over any pasta, the traditional way is to crush everything in a mortar with a pestle, but this recipe uses the...
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Pesto Sauce
recipe by: Tisme on 25th Oct 2014
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From Super Food Ideas and as part of their mushroom feature. Times are estimated.
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Crumbed Mushroom Salad
recipe by: ImPat on 10th Nov 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This is a vegan cheddar-like cheese made with nuts, not milk mike
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Pine Nut Log
recipe by: dienia b on 18th Dec 2014
Prep Time: 1 Days
Cook Time: 30 Minutes
Recipe source: Bon Appetit (December 1986)
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Rice, Raisin & Herb Pilaf
recipe by: ellie on 22nd Dec 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
A great side for chicken, or for a vegetarian meal. If you don't care if it is vegetarian, you can use chicken...
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Quinoa With Cauliflower, Cranberries & Nuts
recipe by: Mikekey on 4th Jan 2015
Prep Time: 15 Minutes
Cook Time: 25 Minutes
A light (oil-free) version by Oprah's one time personal chef.
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Rosie Daley's Pesto
recipe by: Echo Echo on 22nd Mar 2015
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Loretta Barrett Oden. modern native american cook adapted for my tastes the pesto makes alot so you can cut the...
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Ribbons Of Summer Squash With Sage Pesto Native American
recipe by: dienia b on 29th Apr 2015
Prep Time: 30 Minutes
Cook Time: 10 Minutes
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A savory cheesecake to serve as an appetizer, or as a spread for crackers.
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Chevre (Goat Cheese) Cheesecake
recipe by: Mikekey on 10th Jul 2015
Prep Time: 2 Hours
Cook Time: 25 Minutes
Syrian Cookery' published in 1962. via cookgirl
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Syrian Mashed Potatoes
recipe by: dienia b on 19th Jul 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes
This delicious stuffing is full of herbs and fruit and a mix of breads. It keep's give the turkey so moist. Pitted...
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Perfect Christmas Herbed Stuffing
recipe by: Tisme on 11th Oct 2015
Prep Time: 1 Hours
Cook Time: 0 Minutes
A delicious recipe posted for Matt Preston fans (Matt is known as a judge on Masterchef here in Australia and has a big...
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Rhubarb & Custard Fool (Matt Preston)
recipe by: Tisme on 11th Oct 2015
Prep Time: 15 Minutes
Cook Time: 1 Hours
A great snack or for the party table.
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Spicy Pistachio, Nut & Seed Mix
recipe by: Mikekey on 18th Nov 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
From one of our national supermarkets and their monthly magazine.
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Flash Fried Broccolini With Crispy Crumbs
recipe by: ImPat on 29th Jul 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Classic Greek recipe! Serving size is 5 1/2 dozen...amount of people this feeds depends on their appetites!
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Stuffed Grape Leaves
recipe by: breezermom on 12th Aug 2016
Prep Time: 30 Minutes
Cook Time: 40 Minutes
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From Super Food Ideas August'16
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Crunchy Baked Zucchini Fries With Basil Aioli
recipe by: ImPat on 1st Dec 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
This is out of my Gourmet's Weekend cookbook. Cooking time does not include chill time. Cookies may be made 3 days...
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Pine Nut Cookies
recipe by: TeresaS on 19th Apr 2017
Prep Time: 15 Minutes
Cook Time: 20-24 Minutes
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Basil Cheese Torte
recipe by: Fizzybrat on 30th Jul 2017
Prep Time: 30 Minutes
Cook Time: 3 Hours
I clipped this recipe out of a Cooking Light magazine over 10 years ago, and never got around to making it. I hope to...
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Eggplant & Fig Caponata
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
From our Saturday newspaper The Weekend West. Times are estimated.
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Lemony Spiced Hummus
recipe by: ImPat on 24th May 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets and their monthly magazine, October '17. Very much along the lines of a...
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Lamb, Pine Nut & Cheese Piadina
recipe by: ImPat on 18th Jun 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
