Open-Faced Tomato Sandwich
This recipe came from my daughter, Rachel Teller.
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Open-Faced Tomato Sandwich
recipe by: JoanWagnerTel... on 27th Apr 2020
Prep Time: 5 Minutes
Cook Time: 2 Minutes
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Sweet Potato Pizza Splits
From our weekday newspaper The West Australian. Times are estimated.
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Sweet Potato Pizza Splits
recipe by: ImPat on 1st May 2020
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Colada Morada Ecuador
if you can’t find panela replace with brown sugar - add more or less based on your taste
recipe by:
Colada Morada Ecuador
recipe by: Dee Ben on 3rd May 2020
Prep Time: 9 Minutes
Cook Time: 60 Minutes
French Strawberry Tarte
This recipe comes from a dear family friend, Elsie Bates Freund. It looks very attractive and colorful when done and is...
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French Strawberry Tarte
recipe by: JoanWagnerTel... on 3rd May 2020
Prep Time: 3 Hours
Cook Time: 0 Minutes
Blueberry Tea Loaf
This recipe comes from my friend Vanita Merrill. This can be glazed.
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Blueberry Tea Loaf
recipe by: JoanWagnerTel... on 3rd May 2020
Prep Time: 45 Minutes
Cook Time: 70 Minutes
Old-Fashioned Rice Pudding
This dessert is good warm or chilled--served with milk.
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Old-Fashioned Rice Pudding
recipe by: JoanWagnerTel... on 4th May 2020
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Rice Pudding
This is a modified, less-rich version of a recipe in Erma Rombauer's JOY OF COOKING. It can be served warm or...
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Rice Pudding
recipe by: JoanWagnerTel... on 4th May 2020
Prep Time: 20 Minutes
Cook Time: 50 Minutes
Equador Breakfast Fruit Salad
Its translation is eat drink
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Equador Breakfast Fruit Salad
recipe by: Dee Ben on 5th May 2020
Prep Time: 2 Hours
Cook Time: 0 Minutes
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Summer Bolognese
From our Sunday newspaper The Sunday Times. Times are estimated.
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Summer Bolognese
recipe by: ImPat on 6th May 2020
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Equador Black Bean Soup
For me myself I didn't add the mango this is an amazing flavor combo and easy too just open up some cans lol
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Equador Black Bean Soup
recipe by: Dee Ben on 6th May 2020
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Equador Avocado Batida Smoothie
Everything must be ripe
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Equador Avocado Batida Smoothie
recipe by: Dee Ben on 8th May 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Applesauce Cream Of Wheat
recipe by:
Applesauce Cream Of Wheat
recipe by: Dee Ben on 8th May 2020
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Pina Colada Upside-Down Cake
From our Saturday newspaper The Weekend West. Timesare are estimated.
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Pina Colada Upside-Down Cake
recipe by: ImPat on 9th May 2020
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Bishop's Cake
This recipe came to me via my mother, Constance Wagner, who received it from a mutual friend, Vanita Merrill, and the...
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Bishop's Cake
recipe by: JoanWagnerTel... on 10th May 2020
Prep Time: 14 Days
Cook Time: 3 Hours
Oven Baked Fish Sea Bass
A typical dish served in Albania - This fish will be very moist and flavorful if you leave the head and the bone in, but...
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Oven Baked Fish Sea Bass
recipe by: ForeverMama on 11th May 2020
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Angel Cake Surprise
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Angel Cake Surprise
recipe by: Dee Ben on 12th May 2020
Prep Time: 9 Minutes
Cook Time: 0 Minutes
Purple Cow
recipe by:
Purple Cow
recipe by: Dee Ben on 12th May 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Date Torte (Food of the Gods)
This unusual recipe came from my mother, Constance Wagner. I used pecans as the nuts.
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Date Torte (Food of the Gods)
recipe by: JoanWagnerTel... on 16th May 2020
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Banana Bread
This is a modified version of a recipe in THE JOY OF COOKING by Irma S. Rombauer.
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Banana Bread
recipe by: JoanWagnerTel... on 16th May 2020
Prep Time: 45 Minutes
Cook Time: 1 Hours
Banana-Nut Bread with Bran
This is a slightly modified version of a recipe from my friend Vanita Merrill, who said it is based on a BETTER HOMES...
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Banana-Nut Bread with Bran
recipe by: JoanWagnerTel... on 16th May 2020
Prep Time: 40 Minutes
Cook Time: 1 Hours
Apple Cake
This keeps well. The recipe is from my mother, Constance Wagner, who stresses that it should be mixed by hand.
recipe by:
Apple Cake
recipe by: JoanWagnerTel... on 20th May 2020
Prep Time: 90 Minutes
Cook Time: 75 Minutes
Pumpkin-Raisin Bread
This is a somewhat modified version of a recipe from Jane Brody. Chopped English walnuts or other nuts can be...
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Pumpkin-Raisin Bread
recipe by: JoanWagnerTel... on 20th May 2020
Prep Time: 30 Minutes
Cook Time: 1 Hours
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Applesauce-Raisin Bread
This is a slightly modified version of a recipe from the American Heart Association.
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Applesauce-Raisin Bread
recipe by: JoanWagnerTel... on 20th May 2020
Prep Time: 30 Minutes
Cook Time: 80 Minutes
Aunt Tess Blender Drink
Use the lemonade can to measure .for brunch
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Aunt Tess Blender Drink
recipe by: Dee Ben on 20th May 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Apple & Sultana Pull-Apart
From our Saturday newspaper The Weekend West. Times are estimated.
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Apple & Sultana Pull-Apart
recipe by: ImPat on 23rd May 2020
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Beet & Citrus Salsa
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Beet & Citrus Salsa
recipe by: Dee Ben on 23rd May 2020
Prep Time: 35 Minutes
Cook Time: 0 Minutes
Date and Nut Bread
A recipe from my mother, Constance Wagner, who describes it as "like a steamed pudding" and suggests serving it hot with...
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Date and Nut Bread
recipe by: JoanWagnerTel... on 24th May 2020
Prep Time: 2 Hours
Cook Time: 75 Minutes
Pineapple Tomato Gazpacho
This no-cook soup, perfect for summer includes crushed pineapple providing a sweet note to this unusual and delightful...
recipe by:
Pineapple Tomato Gazpacho
recipe by: ForeverMama on 25th May 2020
Prep Time: 30 Minutes
Cook Time: 0 Minutes