Grilled Pork Chops

Prep Time
Cook Time
6h 6m
Ready In

"I was in a rush this morning to quickly marinade two porkchops, so this is what I call a potluck recipe."

Original is 2 servings


  • Serving Size: 1 (231.3 g)
  • Calories 384.9
  • Total Fat - 21.7 g
  • Saturated Fat - 5.9 g
  • Cholesterol - 99.1 mg
  • Sodium - 842.4 mg
  • Total Carbohydrate - 15 g
  • Dietary Fiber - 1.3 g
  • Sugars - 9.7 g
  • Protein - 31.3 g
  • Calcium - 72 mg
  • Iron - 1.1 mg
  • Vitamin C - 4.4 mg
  • Thiamin - 0.6 mg

Step by Step Method

Step 1

Place porkchops in a resealable bag and the add all of the ingrdients.

Step 2

Seal bag and shake gently to mix and coat porkchops.

Step 3

Place in the refrigerator for 6-8 hours occassionally turning the bag over from one side to the other.

Step 4

Preheat grill to medium high heat (I use a gas grill).

Step 5

Remove porkchops from bag and discard marinade.

Step 6

Grill porkchops on side one for 3 minutes, then flip them and grill them for an additional 3 minutes or until desired doneness.


No special items needed.

18 Reviews


Great chops my boy grilled for us. They tasted so good! I assume he made several batches since it only serves 2 and he cooked a dozen chops. I will make them myself very soon!


(24 Aug 2015)


These are delicious and tender chops with great flavor from the grill. We thoroughly enjoyed them!


review by:
(31 Aug 2014)


Great recipe for pork chops I had to triple all amounts for 6 chops. we all loved this so thanks AcadiaToo!


review by:
(27 Jun 2014)


Only a few ingredients, no heating the oven and they tasted extra delicious from the grill. My family raved about them, so 5 stars from all of us!


review by:
(20 Jun 2014)


Great flavor! I used pork steaks, and the cooking time was perfect for them. Will try this marinade on chicken later during the grilling season.


review by:
(14 Apr 2014)


These chops are soooooooo good! My husband had fun making these on the grill.


review by:
(5 Oct 2013)

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