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This vegetarian taco salad is a great way to enjoy fresh flavors even when fresh veggies are hard to find. Enjoy this...
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Vegetarian Taco Salad
recipe by: BrookeTheCook... on 17th Jan 2012
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Peanut butter and oats plain and simple!! One of my favorite oatmeals in the morning when I'm feeling the need for...
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Peanut Butter Oatmeal
recipe by: BrookeTheCook... on 17th Jan 2012
Prep Time: 2 Minutes
Cook Time: 3 Minutes
Plan slight ahead there is a 6 hour marinating time, marinate in the morning them bake for dinner! NOTE: if you are...
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Honey Glazed Drumsticks
recipe by: KittenCal on 17th Jan 2012
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Light casserole bread that goes very well with spaghetti, lasagna, etc. Whip this up in just a few minutes and then cook...
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Italian Casserole Bread
recipe by: BrookeTheCook... on 17th Jan 2012
Prep Time: 5 Minutes
Cook Time: 35 Minutes
I love spring rolls, but can't stand deep fried foods - this recipe saves calories and fat by baking not frying spring...
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Baked Chicken Spring Rolls
recipe by: BrookeTheCook... on 17th Jan 2012
Prep Time: 35 Minutes
Cook Time: 20 Minutes
This is one of my favorites cranberry sauce recipes, amounts may be doubled and you may adjust the sugar amount --...
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KC's Favorite Cranberry Sauce
recipe by: KittenCal on 17th Jan 2012
Prep Time: 5 Minutes
Cook Time: 10-12 Minutes
A flavorful black bean soup with onion, red bell pepper, tomatoes, celery, garlic, ginger, and a blend of spices. Serve...
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Spiced Black Bean Soup
recipe by: BrookeTheCook... on 17th Jan 2012
Prep Time: 20 Minutes
Cook Time: 30 Minutes
I love halibut done this way - super easy and tasty.
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Broiled Halibut Steaks with Worchestershire Sauce And Orange Juice
recipe by: Bergy on 17th Jan 2012
Prep Time: 10 Minutes
Cook Time: 12 Minutes
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Baked Beans in Maine is an every Saturday night tradition. We have them along with a potato salad or cole slaw, and...
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Baked Beans
recipe by: MimiMaine on 18th Jan 2012
Prep Time: 20 Minutes
Cook Time: 7-9 Hours
Homemade ravioli tastes great! It takes a little time and elbow grease but, who doesn’t need a little upper body work...
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Homemade Jumbo Ravioli
recipe by: elsie on 18th Jan 2012
Prep Time: 3-4 Hours
Cook Time: 10 Minutes
This recipe came out of a Maine cookbook that has been around for years. You will have three delicious loaves of bread...
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Down East White Bread
recipe by: MimiMaine on 18th Jan 2012
Prep Time: 30 Minutes
Cook Time: 3 Hours
You are probably thinking, "How in the world can you stuff a Maine shrimp?" Actually, you can't stuff them like you...
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Maine Baked Stuffed Shrimp
recipe by: MimiMaine on 18th Jan 2012
Prep Time: 25 Minutes
Cook Time: 20 Minutes
I got the idea for this chicken from another recipe, but I have added more spice to give it a kick. This will work with...
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Baked Chicken Legs
recipe by: Dissie on 18th Jan 2012
Prep Time: 5 Minutes
Cook Time: 45 Minutes
I was given this recipe by a Nagati Tarawhai cook while in New Zealand. The bread was wonderful . . . I've never...
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Maori (New Zealand) Fry Bread
recipe by: Galley_Wench on 19th Jan 2012
Prep Time: 25 Minutes
Cook Time: 45 Minutes
A new recipe for us out of my new, adjusted to our tasts, "Diabetic Cooking" book, mmm mmm good, we had this for supper...
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Tilapia with Tomato Ragout
recipe by: Derf on 19th Jan 2012
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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I looked and looked for a cinnamon raisin bread with wheat flour that wasn't for the ABM and couldn't find one.... so I...
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Rustic Wheat Cinnamon Raisin Bread
recipe by: BrookeTheCook... on 19th Jan 2012
Prep Time: 20 Minutes
Cook Time: 2 Hours
Delicious French toast with a twist - vanilla eggy bread with warm banana syrup. A perfect breakfast or brunch dish to...
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Vanilla Eggy Bread with Warm Banana Syrup
recipe by: gkwillow on 19th Jan 2012
Prep Time: 5 Minutes
Cook Time: 10 Minutes
A Yummy winter dessert, or even for breaky !! (Cinnamon or nutmeg can be added with the vanilla if you like.)
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Rice Pudding - Basic
recipe by: Derf on 20th Jan 2012
Prep Time: 5 Minutes
Cook Time: 1 Hours
Homemade Coconut Pecan Frosting is so good! I like to use frozen coconut because it is grated small and has not been...
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Coconut-Pecan Frosting
recipe by: elsie on 20th Jan 2012
Prep Time: 30 Minutes
Cook Time: 15 Minutes
A recipe I found in a Bernardin Home Canning Cook Book. I could eat a whole jar to myself!
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Sweet Pickled Green Beans
recipe by: QueenBea on 20th Jan 2012
Prep Time: 45 Minutes
Cook Time: 15 Minutes
When I have the time, by all means, I soak the beans, cook them slow with the ham shanks, and shred the meat. But, this...
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Easy Red Beans & Rice
recipe by: Kchurchill5 on 21st Jan 2012
Prep Time: 5-10 Minutes
Cook Time: 30 Minutes
Similar to the traditional Greek Moussaka but much less time consuming.
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Greek Pasta Beef
recipe by: gkwillow on 22nd Jan 2012
Prep Time: 10 Minutes
Cook Time: 1 Minutes
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A recipe from Chatelaine Food Express Quickies
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Quick and Thick Chili
recipe by: Dreamer_in_On... on 23rd Jan 2012
Prep Time: 10 Minutes
Cook Time: 30 Minutes
There is nothing fancy about steamed clams the Maine way. Just soak the clams in salted water with some cornmeal. They...
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Steamed Maine Clams
recipe by: MimiMaine on 23rd Jan 2012
Prep Time: 20 Minutes
Cook Time: 5-10 Minutes
A delicious and easy Spiced Shrimp and Spinach Noodle Bowl with coriander, cumin, ginger, cinnamon, Thai chili sauce and...
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Spiced Shrimp and Spinach Noodle Bowl
recipe by: gkwillow on 23rd Jan 2012
Prep Time: 10 Minutes
Cook Time: 20 Minutes
A finger-licking balance of salty, sweet, and citrusy flavors that’s perfect for game day, dinner, or anytime cravings...
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Lemon Soy Chicken Wings in the Air Fryer
recipe by: QueenBea on 23rd Jan 2012
Prep Time: 15 Minutes
Cook Time: 35 Minutes
This easy Actifry recipe for Fiery Shrimp is the perfect balance of heat and flavor. Marinate for 4-6 hours and cook in...
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Fiery Shrimp (Actifry)
recipe by: QueenBea on 23rd Jan 2012
Prep Time: 10 Minutes
Cook Time: 10 Minutes
This is such an easy vinaigrette to prepare, and delicious over a mix of fresh greens. Toss with Chinese cabbage,...
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Easy Sesame Vinaigrette
recipe by: Kchurchill5 on 24th Jan 2012
Prep Time: 5 Minutes
Cook Time: 5 Minutes
