Fiery Shrimp (Actifry)
3
Servings
Servings
10m PT10M
Prep Time
Prep Time
10m PT10M
Cook Time
Cook Time
20m
Ready In
Ready In
Recipe: #4293
January 23, 2012
"Another recipe I modified for my favourite small appliance, the Actifry."
Original recipe yields 3 servings
Ingredients
Nutritional
- Serving Size: 1 (174.9 g)
- Calories 193.8
- Total Fat - 10.7 g
- Saturated Fat - 1.5 g
- Cholesterol - 190.4 mg
- Sodium - 1254.6 mg
- Total Carbohydrate - 2.8 g
- Dietary Fiber - 0.6 g
- Sugars - 0.1 g
- Protein - 20.9 g
- Calcium - 92.6 mg
- Iron - 0.7 mg
- Vitamin C - 0.7 mg
- Thiamin - 0 mg
Step 1
Place all ingredients except for shrimp in a resealable plastic bag and mix well.
Step 2
Add the shrimp and swish together making sure they are all coated.
Step 3
Marinate refrigerated for 4 to 6 hours.
Step 4
Remove shrimp from marinade and drop into actifry.
Step 5
Cook for about 10 minutes, depending on size of shrimp, until they are pink.
Step 6
Serve with your favorite side.
Tips & Variations
No special items needed.
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