Mixed Pickles
This is a really old recipe I used to make, but the children never liked it. It wasn't until we went out the other...
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Mixed Pickles
recipe by: Tisme on 5th Apr 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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Baking Powder Without The Tin
Recipe source: Saveur (April/May 2003) This will keep for six weeks, stored in a tight fitting jar and stored at room...
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Baking Powder Without The Tin
recipe by: ellie on 28th Apr 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Cajun Butter
Use on grilled fish or chicken, or put a dollop on a grilled steak before serving. Also great to put on broiled fish. ...
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Cajun Butter
recipe by: Mikekey on 7th May 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Cocktail Sauce
This is a great tasting sauce I serve with cooked shrimp or smoked oysters. You can make this as spicy as you like by...
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Cocktail Sauce
recipe by: QueenBea on 20th May 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Grilled Honey Mustard Chicken
This recipe is quick to put together and my family loves it.
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Grilled Honey Mustard Chicken
recipe by: Dissie on 3rd Jun 2015
Prep Time: 5 Minutes
Cook Time: 17 Minutes
Vanilla Peach Refrigerator Jam
Made it-loved it! Here are just a few ways to enjoy this jam: Spoon some over plain, nonfat Greek yogurt. Spread goat...
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Vanilla Peach Refrigerator Jam
recipe by: lillyindy on 10th Jun 2015
Prep Time: 20 Minutes
Cook Time: 1 1/2 Hours
Ploughman’s Lunch With Whole-Grain Mustard Vinaigrette & Tomato Chutney, Irish
A ploughman’s lunch is a traditional pub salad made with cheese and sliced meats — chicken, turkey, ham, or roast beef —...
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Ploughman’s Lunch With Whole-Grain Mustard Vinaigrette & Tomato Chutney, Irish
recipe by: dienia b on 12th Jul 2015
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Momofuku's Vinegar Pickles, Japanese
From the new cookbook by one of Esquire's 75 Most Influential People comes this dish at his signature restaurant
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Momofuku's Vinegar Pickles, Japanese
recipe by: dienia b on 19th Jul 2015
Prep Time: 4 Days
Cook Time: 0 Minutes
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Lemon, Lime, Corn & Jalapeno Relish
Recipe source: Bon Appetit (August 2008) This can be made ahead and refrigerated.
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Lemon, Lime, Corn & Jalapeno Relish
recipe by: ellie on 13th Aug 2015
Prep Time: 2.15 Hours
Cook Time: 0 Minutes
Salsa Mexicana
I looked and couldn't find a simple good ol' plain Mexican Salasa so I'm posting my stand by recipe. ...
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Salsa Mexicana
recipe by: Bergy on 22nd Aug 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Beas Prize Winning Sweet Rum & Chili BBQ Sauce
Every year we attend a yearly “Wing Ding” at a friend’s house and everyone is required to bring a BBQ sauce. Everyone...
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Beas Prize Winning Sweet Rum & Chili BBQ Sauce
recipe by: QueenBea on 23rd Aug 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Rhubarb Wild Plum Jam
From rhubarb-central. Makes 5 (8-ounce) jars
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Rhubarb Wild Plum Jam
recipe by: dienia b on 13th Sep 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Easy Pan Gravy - Chicken Or Turkey
This recipe is very forgiving and easy. The drippings should be fatty and that's ok.
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Easy Pan Gravy - Chicken Or Turkey
recipe by: natsgarden123... on 20th Sep 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Salt-Free Seasoning Blend
Use this when a recipe calls for seasoning salt. Yields 11 teaspoons
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Salt-Free Seasoning Blend
recipe by: Mikekey on 24th Sep 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Barbecue Sauce
I use this on chicken sandwiches and on anything, it's a sweet-tangy sauce, it's amazing flavor, please don’t...
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Barbecue Sauce
recipe by: SixBeans on 30th Sep 2015
Prep Time: 10 Minutes
Cook Time: 1 Hours
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Basic Pico de Gallo (Fresh Salsa)
Enjoy a fresh and flavorful salsa with this easy-to-make Basic Pico de Gallo recipe. Customize it to your tastes with...
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Basic Pico de Gallo (Fresh Salsa)
recipe by: Kchurchill5 on 12th Oct 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Chinese Red Sauce For Dipping
This is good for dipping fried prawns or boneless fried chicken pieces. It calls for Accent, which is an MSG product. ...
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Chinese Red Sauce For Dipping
recipe by: Mikekey on 27th Oct 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
How To Make Vanilla Extract
My DD gave me a bottle as a present which I recently finished so asked her for the recipe. Yield 1 cup
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How To Make Vanilla Extract
recipe by: ImPat on 14th Nov 2015
Prep Time: 3 Minutes
Cook Time: 0 Minutes
How To Make Vanilla Sugar
Very expensive to buy but very cheap to make in comparison. This recipe is when you use the beans of the pod and have...
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How To Make Vanilla Sugar
recipe by: ImPat on 14th Nov 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Cranberry Orange Relish
Basic cranberry relish for Thanksgiving or anytime you yearn for cranberry relish. this was printed in Saveur (November...
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Cranberry Orange Relish
recipe by: ellie on 25th Nov 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Cranberry Curd
This recipe is for 2 1/2 cups but can easily be doubled. Just allow more time for the curd to thicken. Makes a great...
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Cranberry Curd
recipe by: breezermom on 26th Dec 2015
Prep Time: 45 Minutes
Cook Time: 20 Minutes
Chipotles In Adobo BBQ Sauce (Ohhh...It's Good!)
This is hands-down my favorite barbecue sauce. In my opinion it is far better than any store bought bbq sauce. It is so...
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Chipotles In Adobo BBQ Sauce (Ohhh...It's Good!)
recipe by: ForeverMama on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 1 Hours
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Roasted Red Pepper Pesto With Feta
Use for recipe #recipe22943 or any recipe you like
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Roasted Red Pepper Pesto With Feta
recipe by: KittenCal on 23rd Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Chai Spice Mix
From an article in Recipe+ which reminds me of the days my dad would mix all his own spice mixes. Serving size is...
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Chai Spice Mix
recipe by: ImPat on 30th Mar 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Lemon Pepper Spice Mix
From an article in Recipe+ which reminds me of the days my dad would mix all his own spice mixes. Serving size is...
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Lemon Pepper Spice Mix
recipe by: ImPat on 30th Mar 2016
Prep Time: 2 Minutes
Cook Time: 25 Minutes
Salsa Verde
Posting recipe and it is suggested you serve this recipe with #recipe23352 which I have posted separately. From Recipe+...
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Salsa Verde
recipe by: ImPat on 3rd Apr 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Sarasota's Spicy Guinness Ketchup
I have made lots of ketchup from scratch - usually for special occasions ... and this is one of the best. It comes from...
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Sarasota's Spicy Guinness Ketchup
recipe by: Kchurchill5 on 4th Apr 2016
Prep Time: 5 Minutes
Cook Time: 50 Minutes
Chilled Cucumber & Avocado Soup W/Mango Salsa (Vegan & No Cook)
My fondness for particular ingredients seems to run in spurts. Right now I'm into recipes using oats, corn flakes &...
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Chilled Cucumber & Avocado Soup W/Mango Salsa (Vegan & No Cook)
recipe by: TwisSis on 7th Apr 2016
Prep Time: 20 Minutes
Cook Time: 0 Minutes