
Bacon Baked Beans
The barbecue sauce, ketchup and garlic powder give these baked beans great flavor, and we all know everything is better...
Bacon Baked Beans
recipe by: Catzmomme on 31st May 2016
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
One-pot meals are the perfect way to get a delicious and nutritious dinner on the table with minimal effort. From hearty soups and stews to light and healthy stir-fries and pasta dishes, these one-pot meal recipes will make your life easier and your tummy fuller. Whether you're looking for an easy weeknight dinner or an impressive dish to serve for a special occasion, these recipes are sure to please. With a variety of flavors and textures, these recipes are sure to become staples in your kitchen. Enjoy the convenience of one-pot meals with these delicious and easy-to-follow recipes.
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The barbecue sauce, ketchup and garlic powder give these baked beans great flavor, and we all know everything is better...
Bacon Baked Beans
recipe by: Catzmomme on 31st May 2016
Prep Time: 15 Minutes
Cook Time: 35-40 Minutes
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Perfect for for luncheons, potlucks, or summer brunches, if your serving more than four, make two of these
Chicken Macaroni Salad Mold
recipe by: ComfortCook on 31st May 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
These are decadent and addicting! Healthy and great for a pick me up snack when you are hungry. These are diabetic...
Chewy Chocolate Balls
recipe by: Heather in... on 30th May 2016
Prep Time: 30 Minutes
Cook Time: 0 Minutes
My official 2016 Summer Drink! From the Tommy Bahama website, of course! Careful, these are ADDICTIVE...
Tiki Tonk
recipe by: JostLori on 3rd Jun 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Srikhand is a Middle Eastern dessert that is super easy to make. Its sweet-tart flavor is wonderful when paired with a...
Shrikhand
recipe by: JostLori on 3rd Jun 2016
Prep Time: 5 Minutes
Cook Time: 60 Minutes
From one of our national supermarkets and their monthly magazine. Yields 2 tablespoons
Ras El Hanout
recipe by: ImPat on 3rd Jun 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This easy lemon glaze has a crackly crust and can be used on cakes, scones, cookies, and more! Make it extra lemony with...
Crackly Lemon Glaze
recipe by: JostLori on 3rd Jun 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Very tasty recipe with just a bit of pep to keep it interesting. This recipe originally posted in Taste of Home by...
Pork, Mango & Peppers Stir Fry
recipe by: Bergy on 4th Jun 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Russian Green Beans In Sour Cream
recipe by: dienia b on 4th Jun 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
A quick and easy fried rice; using fresh spring vegetables - asparagus, peas, and scallions. However, I have also added...
Spring Vegetable Fried Rice
recipe by: Kchurchill5 on 5th Jun 2016
Prep Time: 10 Minutes
Cook Time: 15+ Minutes
This a recipe from my "Taste of Home" magazine, by Radelle Knappenberger, Oviedo, Florida. She states "Flavored with...
Greek Meat Loaves
recipe by: Lynn... on 7th Jun 2016
Prep Time: 15 Minutes
Cook Time: 50-60 Minutes
I always have to make a double recipe because my kids love these, the recipe is from the Kraft site
Marshmallow Popcorn Balls
recipe by: CookinDebbs on 7th Jun 2016
Prep Time: 20 Minutes
Cook Time: 5 Minutes
Southern Okra & Tomatoes
recipe by: dienia b on 8th Jun 2016
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Tantalize your taste buds with this Thai Shrimp with Creamy Coconut-Peanut Sauce. A delicious blend of jumbo shrimp,...
Thai Shrimp With Creamy Coconut-Peanut Sauce
recipe by: BettyinDenver... on 8th Jun 2016
Prep Time: 20 Minutes
Cook Time: 15-20 Minutes
For anyone who's not a fan of the canned condensed soup, this one works great as a soup starter or in casserole...
Substitute For Condensed Cream of Chicken Soup
recipe by: elleLee on 9th Jun 2016
Prep Time: 5 Minutes
Cook Time: 5-6 Minutes
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When we were kids, it was a real treat if Mom bought ice cream. With 7 mouths to feed and only one income, we...
Mom's Hot Fudge Sauce
recipe by: lovinretireme... on 10th Jun 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
One more variation of the ever-popular dump cake. Everyone loves this!
Cherry Chocolate Dump Cake
recipe by: JostLori on 10th Jun 2016
Prep Time: 5 Minutes
Cook Time: 60 Minutes
I LOVE COOKIE BUTTER. There, I admitted it. Now we add rum, and it's become an obsession. Yikes... If you want to...
Shortbread Vanilla Rum Cookie Butter
recipe by: JostLori on 10th Jun 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
A real simple fresh summer salad. And, only five simple ingredients. Now, it may sound like an odd combination; but, it...
Summer Cantaloupe & Tomato Salad
recipe by: Kchurchill5 on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A vintage cocktail that was republished by Gary Regan in The Bartender's Bible.
The Rosita
recipe by: JostLori on 10th Jun 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
If you happen to be a lover of fennel then I think you will really like this sauce, it tastes even better the next day
Beef, Mushroom & Fennel Tomato Sauce
recipe by: CookinDebbs on 11th Jun 2016
Prep Time: 10 Minutes
Cook Time: 40 Minutes
This is a basic salmon mornay which can be served in a number of ways.
Salmon Mornay
recipe by: ImPat on 11th Jun 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
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From a 1950s cookbook, handwritten in margin
Hamburger Casserole
recipe by: dienia b on 12th Jun 2016
Prep Time: 5 Minutes
Cook Time: 30 Minutes
This is traditionally made with birch juice, but that can be hard to find. This version is still tasty and refreshing!...
Russian Apple Kvas
recipe by: JostLori on 12th Jun 2016
Prep Time: 8 Minutes
Cook Time: 0 Minutes
Kompot is a fruit juice made by nearly every Russian and Ukrainian family. There are un unlimited number of ways to make...
Kompot (Russian/Ukrainian Fruit Juice)
recipe by: JostLori on 12th Jun 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
It's really limeade - because in most of Latin America, limones (lemons) are green limes. This is an unusual...
Brazilian Lemonade
recipe by: JostLori on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Eunice 1953 handwritten in cookbook.
Dried Beef Casserole
recipe by: dienia b on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Written in margin of old cookbook.
Marshmallow 7 Minute Frosting
recipe by: dienia b on 12th Jun 2016
Prep Time: 5 Minutes
Cook Time: 2 Minutes