Russian Green Beans In Sour Cream

4
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (137.2 g)
  • Calories 138.9
  • Total Fat - 10.9 g
  • Saturated Fat - 6.8 g
  • Cholesterol - 27.9 mg
  • Sodium - 92.9 mg
  • Total Carbohydrate - 9.2 g
  • Dietary Fiber - 3 g
  • Sugars - 3.7 g
  • Protein - 3.2 g
  • Calcium - 65 mg
  • Iron - 1.2 mg
  • Vitamin C - 13.7 mg
  • Thiamin - 0.1 mg

Step 1

Melt butter. Add onion and garlic, saute until light brown.

Step 2

Add beans, cook until warm.

Step 3

Add paprika, then sour cream, don't boil just warm.

Tips & Variations


No special items needed.

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