Southern Okra & Tomatoes

6
Servings
9m
Prep Time
30m
Cook Time
39m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (174.1 g)
  • Calories 223.2
  • Total Fat - 16.1 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 41.4 mg
  • Sodium - 1041.8 mg
  • Total Carbohydrate - 4.8 g
  • Dietary Fiber - 1.4 g
  • Sugars - 2.6 g
  • Protein - 14.6 g
  • Calcium - 17.3 mg
  • Iron - 1 mg
  • Vitamin C - 20.8 mg
  • Thiamin - 0.5 mg

Step 1

Fry the bacon then crumble.

Step 2

Add in everything else. Rinse tomato cans with a little water.

Step 3

Cook on low covered for 20 to 30 minutes until okra is tender.

Tips & Variations


No special items needed.

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