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This cake originates from the Piedmont region of Italy where hazelnuts are grown. It is a fairly plain looking cake...
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Torta di Nocciole - Hazelnut Cake
recipe by: momaphet on 30th Jun 2019
Prep Time: 25 Minutes
Cook Time: 40 Minutes
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Originating from the Veneto region of Italy. US measurements follow the ingredients
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Cherries & Cream - Siarese Arostegane a la Pana
recipe by: momaphet on 30th Jun 2019
Prep Time: 40 Minutes
Cook Time: 25 Minutes
Uses a canned ham
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Cuban Ham
recipe by: dienia b on 30th Jun 2019
Prep Time: 5 Minutes
Cook Time: 30 Minutes
A cool easy dessert does have to chill in frig for at least a coupla hours if you are not used to rosewater go easy at...
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Moraccan Peaches
recipe by: dienia b on 30th Jun 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Indian Lentil Dahl With Naan
recipe by: ImPat on 1st Jul 2019
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From our weekday newspaper The West Australian. Times are estimated. NOTE - full name of recipe is Honey Miso-Glazed...
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Honey Miso-Glazed Chicken
recipe by: ImPat on 2nd Jul 2019
Prep Time: 10 Minutes
Cook Time: 40 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Veggie Doughnut
recipe by: ImPat on 2nd Jul 2019
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Easy casserole could use legs and thighs From
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Rosemarie Cheese & Wine Chicken
recipe by: dienia b on 3rd Jul 2019
Prep Time: 5 Minutes
Cook Time: 2 Hours
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A friend made her grandmothers chocolate cake with this caramel frosting as it was my favorite. She used this frosting...
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Creamy Caramel Sweetened Condensed Milk Frosting
recipe by: muffinlady on 3rd Jul 2019
Prep Time: 30 Minutes
Cook Time: 15 Minutes
A really good recipe
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Sesame Maple Carrots
recipe by: dienia b on 3rd Jul 2019
Prep Time: 5 Minutes
Cook Time: 10 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Maple Glazed Pears
recipe by: ImPat on 4th Jul 2019
Prep Time: 5 Minutes
Cook Time: 10 Minutes
From our weekday newspaper The West Australian and their FRESH feature. Times are estimated.
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Grandmere's Pork Wontons
recipe by: ImPat on 4th Jul 2019
Prep Time: 30 Minutes
Cook Time: 5 Minutes
A really good topping for beef
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Braised Whiskey Onions
recipe by: dienia b on 4th Jul 2019
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Spiced Lamb With Beetroot Salsa
recipe by: ImPat on 5th Jul 2019
Prep Time: 10 Minutes
Cook Time: 15 Minutes
The complex taste of this dish is the natural result of the sweet and spicy flavorings typically used in Moroccan...
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Braised Moroccan Style Lamb Shanks
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 2.15 Hours
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This is a traditional cake that is very popular not only in Morocco but in other Middle Eastern countries. It is a...
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Adorned Semolina Cake - Basbousa
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Harissa is a spicy chili paste common in Morocco and in other North African countries. It's incredibly versatile...
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Moroccan Style Harissa Sauce
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 30 Minutes
Cook Time: 4 Minutes
Harissa is the marinade of choice in Morocco. It's got great flavor profile that makes for tasty grilling. In...
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Harissa Marinated Cornish Game Hens
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 30-40 Minutes
Recipe source: Cook's Illustrated: Dinners around the world 2019
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Cuban Shredded Beef
recipe by: ellie on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 2 Hours
Briouats are filled with meat (mostly chicken, lamb, or beef) that are filled with a variety of fillings and mixtures....
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Moroccan Beef Kefta Triangles - Briouats
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 45 Minutes
Cook Time: 20 Minutes
Coconut Ghriba is a delicious Moroccan cookie made with coconut. The original Ghriba recipe is made with flour and...
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Semolina Coconut Cookies - Coconut Ghriba
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
This seafood tagine recipe is a wonderful one-pot dish that sees squid, mussels, and prawns (or shrimp) gently simmered...
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Seafood & Tomato Tagine
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 1.15 Minutes
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I ADORE passion fruit when I can get my hands on it. Here in the Northeast, it is not part of the natural regional...
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Hawaiian Passion Fruit Chiffon Pie
recipe by: ForeverMama on 6th Jul 2019
Prep Time: 30 Minutes
Cook Time: 10 Minutes
From our Saturday newspaper The Weekend West. Times are estimated.
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Chunky Pork & Parmesan Ragu
recipe by: ImPat on 6th Jul 2019
Prep Time: 15 Minutes
Cook Time: 135 Minutes
Iowa cookie
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Mother Menster Christmas Cookies
recipe by: dienia b on 6th Jul 2019
Prep Time: 1 Days
Cook Time: 10 Minutes
For chicken fingers
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Dipping Sauce
recipe by: dienia b on 6th Jul 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
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Split Pea & Fennel Soup
recipe by: ImPat on 7th Jul 2019
Prep Time: 10 Minutes
Cook Time: 45 Minutes
From our Sunday newspaper The Sunday Times. Times are estimated.
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Cauliflower & Corn Chowder
recipe by: ImPat on 7th Jul 2019
Prep Time: 10 Minutes
Cook Time: 30 Minutes
