Gossamer Spice Cookies
"Does not include chill time"
Original is 66 servings
Ingredients
Nutritional
- Serving Size: 1 (6.2 g)
- Calories 25.3
- Total Fat - 1 g
- Saturated Fat - 0.6 g
- Cholesterol - 2.4 mg
- Sodium - 8.9 mg
- Total Carbohydrate - 4 g
- Dietary Fiber - 0.1 g
- Sugars - 2 g
- Protein - 0.3 g
- Calcium - 4.2 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a medium bowl stir together first 6 ingredients, set aside.
Step 2
In a large bowl, beat butter with an electric mixer on medium to high speed for 30 seconds.
Step 3
Add molasses and brown sugar. Beat until combined.
Step 4
Beat in flour mixture just until combined.
Step 5
Divide dough in half; cover and chill for 1 hour or until easy to handle.
Step 6
Preheat oven to 375°F.
Step 7
On a lightly floured surface roll half of the dough at a time to 1/16-inch thickness.
Step 8
Using a 2-inch round scalloped cutter, cut out dough.
Step 9
Place cutouts 1-inch apart on an ungreased cookie sheet.
Step 10
Bake in preheated oven for 5 to 6 minutes or until edges are browned.
Step 11
Transfer cookies to wire racks; cool.
Tips
No special items needed.
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