
Spag Bol Australia
Some folks just use veggies, no meat and water instead of beef stock to make a vegetarian meal. The dish is a uniquely...
Spag Bol Australia
recipe by: dienia b on 5th Aug 2023
Prep Time: 9 Minutes
Cook Time: 40 Minutes
Some folks just use veggies, no meat and water instead of beef stock to make a vegetarian meal. The dish is a uniquely...
Spag Bol Australia
recipe by: dienia b on 5th Aug 2023
Prep Time: 9 Minutes
Cook Time: 40 Minutes
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From diabetic cook book. Always on the look for healthy breakfasts. Been a while since I made this and decided to do...
Poached Eggs With Oyster Sauce
recipe by: ImPat on 18th Oct 2014
Prep Time: 3 Minutes
Cook Time: 5 Minutes
Recipe source: Bon Appetit (November, 2020)
Grilled Leeks
recipe by: ellie on 17th Nov 2020
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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This is best made the day before using and refrigerated so flavors can meld. Serve over a bed of greens and avocado...
Cilantro Vinaigrette
recipe by: Mikekey on 20th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
You have to make a sauce of tomatoes onions and mushrooms. Make sure it cooks tight and season to taste.
1903 Spanish Omelet
recipe by: dienia b on 17th Mar 2022
Prep Time: 9 Minutes
Cook Time: 19 Minutes
We love homemade sausage for breakfast every now and then and this is a good change from pork. These freeze...
Turkey Sage Sausage Patties
recipe by: Luvcookn on 28th Dec 2015
Prep Time: 10 Minutes
Cook Time: 12-15 Minutes
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This is a great recipe for those times when you need to get dinner on the table but don't have a lot of time to...
Three Ingredient Crispy Onion Chicken
recipe by: Dreamer_in_On... on 18th Nov 2012
Prep Time: 5 Minutes
Cook Time: 20 Minutes
One of my all time favorites! Prep time does not include making the pie crust
Ultimate Pecan Pie
recipe by: KittenCal on 1st Nov 2011
Prep Time: 20 Minutes
Cook Time: 45 Minutes
You may substitute Teriaki sauce for Ketjap Manis - It is not quite the same but still will be tasty. I like to use...
Stir Fry Beef with Ketjap Manis
recipe by: Bergy on 28th Nov 2011
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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