Real Recipes. Real Cooks. Real Food.

The Countess's Mushrooms

A rich mushroom sauce, good served over pasta or rice. This is from an old BBS I used to use. Don't know who...

5.0

(1 reviews)

recipe by:

Mikekey

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Lemon Blossom Twists

Nothing welcomes the cold Fall and Winter season with the aroma and goodness that these Lemon Blossom Twists bring.

0.0

(0 reviews)

recipe by:

ForeverMama

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Native American Lima Bean & Tomato Soup

0.0

(0 reviews)

recipe by:

dienia b

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Hunan Shrimp, Pork, Beef, Chicken, and More

Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...

Old-Fashioned Lemon Bread

Found at verybestbakingdotcom & here's what they had to say about their recipe: "This lemony fresh & delicious...

5.0

(1 reviews)

recipe by:

TwisSis

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Shhhh...It's a Secret Buttermilk Fried Chicken

This is a fried chicken recipe that starts with a brine and is meticulously written for the cook to achieve superb...

0.0

(0 reviews)

recipe by:

ForeverMama

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Malay Beef Rendang

From one of our national supermarkets free monthly magazine June 2018.

5.0

(1 reviews)

recipe by:

ImPat

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Smashed Avocado Tortilla Panini

I found a wonderful recipe for this using egg; I made it my own by using avocado instead! You can use shredded cheese or...

0.0

(0 reviews)

recipe by:

Linky

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Grandma Anne's Codfish Sauce

This was Grandma Anne's recipe. It's good over mashed potatoes. She called it gravy but my sister Chris said...

0.0

(0 reviews)

recipe by:

dienia b

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Linda's Ham Salad Sandwiches or Finger Rolls

These are a big hit around the holidays when having parties or having baby, graduation and wedding showers! This recipe...

5.0

(13 reviews)

recipe by:

LindasBusyKitchen

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