Smashed Avocado Tortilla Panini
Recipe: #42180
January 20, 2024
Categories: Breakfast, Cheese, 5 Ingredients Or Less, Breakfast Sandwiches, more
"I found a wonderful recipe for this using egg; I made it my own by using avocado instead! You can use shredded cheese or sliced, whatever is handy."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (96.2 g)
- Calories 162.9
- Total Fat - 13.5 g
- Saturated Fat - 2.8 g
- Cholesterol - 11.5 mg
- Sodium - 237.6 mg
- Total Carbohydrate - 6.9 g
- Dietary Fiber - 5 g
- Sugars - 0.5 g
- Protein - 6 g
- Calcium - 73.9 mg
- Iron - 0.5 mg
- Vitamin C - 7.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Warm tortillas, then make a slice in each one from the center to the edge.
Step 2
Imagine there are 4 quadrants.
Step 3
Smash half of the avocado on one quadrant of each tortilla.
Step 4
Sprinkle with seasoned salt and/or hot sauce, if desired.
Step 5
Fold one or two slices of ham and place them in the next quadrant.
Step 6
Arrange half of the cheese onto the 3rd quadrant of each tortilla.
Step 7
Fold up the tortilla starting with the empty quadrant gets folded over the cheese, then that gets folded over the ham and finally fold over the avocado.
Step 8
Place in panini maker, cheese side down until the cheese has melted or until your panini maker signals it's done.
Step 9
If you don't have a panini maker, you can place on a cast iron pan and use a spatula to push each one down as they cook.
Tips
No special items needed.
0 Reviews
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