Bengali Potatoes
Spicy potatoes, great if you have a cold lol
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Bengali Potatoes
recipe by: dienia b on 19th Oct 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Real Recipes. Real Cooks. Real Food.
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Mashed Potatoes With Corn & Chives, Native American
From the NY Times, via chia
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Mashed Potatoes With Corn & Chives, Native American
recipe by: dienia b on 3rd Jul 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Cheese Sauce (For Dipping Or Topping Vegetables)
This is a good one, it's great to drizzle over broccoli or cauliflower or dip Brussels sprouts in.
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Cheese Sauce (For Dipping Or Topping Vegetables)
recipe by: CheapCook on 23rd Feb 2015
Prep Time: 10 Minutes
Cook Time: 3-4 Minutes
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Cheesy Ham Quesadillas
An easy snack or light lunch. For an added "kick" use pepper-jack cheese. Cheddar or Swiss cheese can also be used, or a...
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Cheesy Ham Quesadillas
recipe by: Mikekey on 10th Nov 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Orange Waffles
Delicious orange waffles made with orange zest, butter, milk, and eggs. Enjoy this 1933 Michigan recipe from Mrs. Samuel...
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Orange Waffles
recipe by: dienia b on 13th Nov 2020
Prep Time: 9 Minutes
Cook Time: 5 Minutes
Kerry Simon's Ultimate Burger
As seen in the Iron Chef America ground beef cook off with Cat Cora. I have now made this a couple of times and it is...
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Kerry Simon's Ultimate Burger
recipe by: Marramamba on 6th Mar 2015
Prep Time: 25 Minutes
Cook Time: 20 Minutes
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Coconut Porridge (Oatmeal)
From our local supermarket and their winter edition Food Magazine.
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Coconut Porridge (Oatmeal)
recipe by: ImPat on 1st Nov 2014
Prep Time: 5 Minutes
Cook Time: 7 Minutes
Layered Mexican Bake
A delicious layered Mexican bake made with lean ground beef, onions, peppers, chili powder, garlic, salsa, corn,...
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Layered Mexican Bake
recipe by: WendyM on 11th Aug 2013
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Sauteed Mushrooms
A little something I whipped up to go over our steaks but would be good as a side or on toasted bread.
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Sauteed Mushrooms
recipe by: ImPat on 8th Sep 2014
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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