
Sauce Gribiche (Hard-Boiled Egg Dressing)
Sauce Gribiche is a a mayonnaise-style cold egg sauce from French cuisine. It classically has been served with boiled...
Sauce Gribiche (Hard-Boiled Egg Dressing)
recipe by: EOdisciple on 24th Apr 2020
Prep Time: 10 Minutes
Cook Time: 0 Minutes