Skillet Pork & Peppers
Serve with steamed asparagus and hot linguini.
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Skillet Pork & Peppers
recipe by: Mikekey on 31st Aug 2015
Prep Time: 20 Minutes
Cook Time: 25 Minutes
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Scrambled Eggs, New York Style
Claudette Colbert a complete breakfast meal
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Scrambled Eggs, New York Style
recipe by: dienia b on 8th Sep 2015
Prep Time: 9 Minutes
Cook Time: 9 Minutes
Wild Rice Soup
From an old BBS site. Good fall recipe. Uses pre-cooked wild rice.
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Wild Rice Soup
recipe by: Mikekey on 23rd Sep 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ham Pie
A great use for leftover holiday ham.
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Ham Pie
recipe by: Mikekey on 19th Oct 2015
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Sesame Pork Balls
"This is out of my "Most Loved Appetizers" cookbook...this is a unique way to make them...the sesame seeds are an...
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Sesame Pork Balls
recipe by: TeresaS on 21st Oct 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Bacon-Wrapped Chicken Wings With Bourbon Barbecue Sauce
Great for game day. This uses drumettes.
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Bacon-Wrapped Chicken Wings With Bourbon Barbecue Sauce
recipe by: Mikekey on 21st Oct 2015
Prep Time: 30 Minutes
Cook Time: 1 Hours
Mushroom Pork Roast
This is a great way to enjoy a pork roast, it is pure comfort food. I serve this up with mashed potatoes to drizzle the...
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Mushroom Pork Roast
recipe by: QueenBea on 28th Oct 2015
Prep Time: 10 Minutes
Cook Time: 4 Hours
Marvelous Mustard Ribs
This has been my most favorite rib recipe for the longest time. My kids have always requested this dish when they come...
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Marvelous Mustard Ribs
recipe by: TeresaS on 3rd Nov 2015
Prep Time: 20 Minutes
Cook Time: 7 Hours
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Ham Steak With Pineapple Sauce
"Serve with sweet potato wedges, steamed veggies and corn muffins to complement this pineapple-flavored sauce. Out of a...
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Ham Steak With Pineapple Sauce
recipe by: TeresaS on 3rd Nov 2015
Prep Time: 5 Minutes
Cook Time: 6 Minutes
Dragonfish Chinese Barbecue Pork
This is out of the 2003 edition of KCTS Chefs cookbook. It was sent in by Executive Chef Michael Weeks from the...
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Dragonfish Chinese Barbecue Pork
recipe by: TeresaS on 3rd Dec 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Bacon Fried Rice
Great way to use up leftover steamed white rice.
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Bacon Fried Rice
recipe by: Mikekey on 19th Jan 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Cider-Braised Country-Style Pork Ribs
This recipe is from Serious Eats.
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Cider-Braised Country-Style Pork Ribs
recipe by: Luvcookn on 6th Feb 2016
Prep Time: 45 Minutes
Cook Time: 2 Hours
Baked Pork Chops With Ritz Crackers
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Baked Pork Chops With Ritz Crackers
recipe by: dienia b on 3rd Mar 2016
Prep Time: 5 Minutes
Cook Time: 75 Minutes
Avocado-Bacon Egg Salad
Yrs ago when my brother suggested I subscribe to the grandparentsdotcom Newsletter, I was skeptical. BUT it turns out...
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Avocado-Bacon Egg Salad
recipe by: TwisSis on 18th Apr 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Sweet & Sour Pork Meatballs
These are great tasting meatballs I serve over cooked rice or Chinese noodles.
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Sweet & Sour Pork Meatballs
recipe by: QueenBea on 17th May 2016
Prep Time: 30 Minutes
Cook Time: 75 Minutes
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BLT Sandwich With Garlic Yogurt Sauce & Avocado
Realsimpledotcom has quickly become 1 of my favorite recipe sources for our ordinary day-to-day meals & for...
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BLT Sandwich With Garlic Yogurt Sauce & Avocado
recipe by: TwisSis on 12th Jun 2016
Prep Time: 15 Minutes
Cook Time: 12-15 Minutes
Fried Fingerling Potatoes With Bacon
I had some left over fingerling potatoes and decided to fry them up...this is what I came up with...hope you enjoy.
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Fried Fingerling Potatoes With Bacon
recipe by: TeresaS on 18th Jun 2016
Prep Time: 15 Minutes
Cook Time: 40 Minutes
German Sausage Bake
Beer, brown mustard, and caraway seed blend with apples and sausage for a hearty entree. This dish can be easy peasy as...
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German Sausage Bake
recipe by: ForeverMama on 26th Jul 2016
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Asian Pork Burger
Definitely a favorite of mine. And, after a few trial runs, I finally came up with this version, which I really enjoy....
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Asian Pork Burger
recipe by: Kchurchill5 on 6th Aug 2016
Prep Time: 10-15 Minutes
Cook Time: 8-10 Minutes
Breakfast Eggs
Recipe source: Bon Appetit (August 1990)
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Breakfast Eggs
recipe by: ellie on 31st Aug 2016
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Ham & Cheddar Frittata
This is out of my Low Carb Magic cookbook.
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Ham & Cheddar Frittata
recipe by: TeresaS on 29th Nov 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Mi Patrona
This is out of my Coasting and Cooking cookbook. It was offered by Lanza's Ristorante Restaurant in Port Townsend,...
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Mi Patrona
recipe by: TeresaS on 12th Feb 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Green Turnip Soup With Kielbasa
This soup is comforting and ever so good especially on a cold day! One of our favorites.
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Green Turnip Soup With Kielbasa
recipe by: ForeverMama on 30th Mar 2017
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Spicy Mussels With Chorizo & Wine A'la Melissa D' Arabian
A favorite tasty Melissa d'Arabian dish. Taken from the show "The Best Thing I Ever Made"!
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Spicy Mussels With Chorizo & Wine A'la Melissa D' Arabian
recipe by: ForeverMama on 18th Apr 2017
Prep Time: 30 Minutes
Cook Time: 20 Minutes
French Toast With Caramelised Apple & Maple Syrup Bacon
Delicious French Toast with Caramelised Apple & Maple Syrup Bacon. A Mother's Day special that's sure to impress the...
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French Toast With Caramelised Apple & Maple Syrup Bacon
recipe by: ImPat on 6th May 2017
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Bacon & Kimchi Burgers
This is out of the June 2015 Food and Wine magazine. It was submitted by Chef Wesley Genovart.
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Bacon & Kimchi Burgers
recipe by: TeresaS on 13th May 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Pork Chops With Pepper Sauce
This is a recipe by Rocco Dispirito that he posted in the Costco Connection magazine. He says: Like most meats, pork can...
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Pork Chops With Pepper Sauce
recipe by: TeresaS on 1st Oct 2017
Prep Time: 5 Minutes
Cook Time: 10-12 Minutes
Commander's Shrimp & Andouille Sausage With Creole Mustard Sauce
This classic Creole-Cajun dish from Commander's Palace combines andouille sausage, shrimp, scallions, mushrooms and...
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Commander's Shrimp & Andouille Sausage With Creole Mustard Sauce
recipe by: breezermom on 4th Oct 2017
Prep Time: 15 Minutes
Cook Time: 30 Minutes