Sesame Pork Balls
Recipe: #21418
October 21, 2015
Categories: Appetizers, Japanese, One-Pot Meal, Game/Sports Day, more
""This is out of my "Most Loved Appetizers" cookbook...this is a unique way to make them...the sesame seeds are an attractive addition...serve with Spicy Dipping Sauce""
Ingredients
Nutritional
- Serving Size: 1 (112.3 g)
- Calories 342.7
- Total Fat - 23.8 g
- Saturated Fat - 7.2 g
- Cholesterol - 105.7 mg
- Sodium - 523.3 mg
- Total Carbohydrate - 8.4 g
- Dietary Fiber - 1.8 g
- Sugars - 1.3 g
- Protein - 23.7 g
- Calcium - 149.1 mg
- Iron - 3.3 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Combine first 9 ingredients in medium bowl until well mixed.
Step 2
Shape into 24 balls, about 1 inch in diameter.
Step 3
Roll balls in sesame seeds.
Step 4
Preheat lightly greased electric grill/skillet for 5 minutes.
Step 5
Push 1 ball onto each skewer.
Step 6
Cook for 10 to 15 minutes, turning often, until no longer pink inside.
Tips
- 24 (4 inch) bamboo skewers, soaked in water for 10 minutes