Albondigas With Ancho Chile Soup
Recipe source: Bon Appetit (January 2010)
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Albondigas With Ancho Chile Soup
recipe by: ellie on 11th Jan 2015
Prep Time: 25 Minutes
Cook Time: 45 Minutes
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Ham, Pineapple & Cheese Melt
One of my favourite ways to use up the Christmas ham.
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Ham, Pineapple & Cheese Melt
recipe by: ImPat on 18th Jan 2015
Prep Time: 5 Minutes
Cook Time: 5-7 Minutes
Asian Comfort Food (Coconut-Curry Chicken Noodle Soup)
Chicken is the favored meat of choice for most Asian soups & a simple, but rich stock is key to success. This curried...
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Asian Comfort Food (Coconut-Curry Chicken Noodle Soup)
recipe by: TwisSis on 19th Jan 2015
Prep Time: 45 Minutes
Cook Time: 20 Minutes
Spanish Spaghetti (With Pimento-Stuffed Olives)
Spaghetti is a universal favorite. When you're a kid, it's comfort food. When you're an adult, you still...
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Spanish Spaghetti (With Pimento-Stuffed Olives)
recipe by: TwisSis on 20th Jan 2015
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Buttered Baby Zucchini
This sounds super simple and quick. From The New Zucchini Cookbook.
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Buttered Baby Zucchini
recipe by: lazyme on 20th Jan 2015
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Breakfast Cheese Sandwiches
From the local newspaper
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Breakfast Cheese Sandwiches
recipe by: ellie on 22nd Jan 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Baby Carrots Glazed With Butter
Not sure where I got this recipe, but it's simple and good.
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Baby Carrots Glazed With Butter
recipe by: lazyme on 24th Jan 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Croque Monsieur (Ham & Cheese Sandwich)
Recipe source: Bon Appetit (January 2005)
recipe by:
Croque Monsieur (Ham & Cheese Sandwich)
recipe by: ellie on 25th Jan 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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Bulletproof Smoothie
An indulgent (but healthy!) concoction of all that is good here in Costa Rica. Our amazing coffee, fresh off the tree...
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Bulletproof Smoothie
recipe by: JostLori on 24th Jan 2015
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Split Pea Soup with Sausage
Hearty & filling, with sausage instead of ham in this classic split pea soup. Recipe source: Bon Appetit (January 2005)
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Split Pea Soup with Sausage
recipe by: ellie on 25th Jan 2015
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Pecan & Raisin Drop Cookies
Recipe source: Bon Appetit (January 2009)
recipe by:
Pecan & Raisin Drop Cookies
recipe by: ellie on 27th Jan 2015
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Café French (Canada)
This girl from Iceland asks "How do those Canadians stay warm?" Well, here's a little insight from the Manitoba...
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Café French (Canada)
recipe by: TwisSis on 1st Feb 2015
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Favorite Chocolate Pudding (Or Pie Filling)
It will be yours to when you try this recipe, this makes a the best chocolate pie or chocolate pudding served in dessert...
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Favorite Chocolate Pudding (Or Pie Filling)
recipe by: Cupcake33 on 2nd Feb 2015
Prep Time: 10 Minutes
Cook Time: 6 Minutes
Grasshopper Coffee
From "The World Encyclopedia of Coffee* -- Oh my, doesn't this look like it would be wonderful? Please note *Cooks...
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Grasshopper Coffee
recipe by: TwisSis on 3rd Feb 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Blarney Grilled Cheese & Chutney Sandwich
My Irish family has been telling me for years (ok, decades) that I was full of blarney & now I get a chance to make it...
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Blarney Grilled Cheese & Chutney Sandwich
recipe by: TwisSis on 4th Feb 2015
Prep Time: 4 Minutes
Cook Time: 4 Minutes
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Coconut Joys
Winner Shere Case of Hickory Hills describes her cookie entry: "Holiday preparation usually starts in September and...
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Coconut Joys
recipe by: lazyme on 6th Feb 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Baked Balsamic Salmon With Basil, Garlic & Cilantro
An easy, healthy and flavorful recipe for salmon for 2.
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Baked Balsamic Salmon With Basil, Garlic & Cilantro
recipe by: Mikekey on 6th Feb 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Roasted Parsnips
Being a family of vegetable lovers, we like parsnips . I find there are not a lot of recipes using parsnip, but found...
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Roasted Parsnips
recipe by: Tisme on 7th Feb 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Pia's Hasselback Potatoes
Hasselback Potatoes are so easy to make. There are several versions. This is mine.
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Pia's Hasselback Potatoes
recipe by: MsPia on 8th Feb 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Harvest Time Pumpkin Bread
Every year right after Thanksgiving, I cook up my decorative pumpkins which I set outside for the Fall (as long as...
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Harvest Time Pumpkin Bread
recipe by: ForeverMama on 8th Feb 2015
Prep Time: 15 Minutes
Cook Time: 45-60 Minutes
Shakshuka
Shakshuka is an Israeli recipe that can be eaten for breakfast, lunch, or dinner. For breakfast, serve with warm crusty...
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Shakshuka
recipe by: LindasBusyKit... on 8th Feb 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
SkinnyMs Guacamole Verde
Enjoy this SkinnyMs Guacamole Verde for a healthy, delicious dip that's packed with fiber & vitamins! Low in calories &...
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SkinnyMs Guacamole Verde
recipe by: LindasBusyKit... on 8th Feb 2015
Prep Time: 5 Minutes
Cook Time: 1 Hours
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Simple Coconut Curry Sauce
This sauce is absolutely delicious because of its complexity and depth, being all at once sweet, salty, smoky, and...
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Simple Coconut Curry Sauce
recipe by: LindasBusyKit... on 9th Feb 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Brown Sugar & Spiced Carrots
Are looking for a different way to " PERK UP " your carrots ? Then this might be what you're looking for. Please...
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Brown Sugar & Spiced Carrots
recipe by: Chef... on 11th Feb 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Chicken Breast Stuffed With Ham, Cheese & Mushrooms
I like to make this dish on a cast iron skillet on the grill ♥
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Chicken Breast Stuffed With Ham, Cheese & Mushrooms
recipe by: MsPia on 11th Feb 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Walnut Chocolate Chip Pie Bars
I'm sure a lot of you have heard of Walnut Chocolate Chip Pie,and you might have even eaten it. Well,this is just...
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Walnut Chocolate Chip Pie Bars
recipe by: Chef... on 12th Feb 2015
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Classic Hamburger
The way we make burgers. Leave the red pepper flakes out if you don't care for heat.
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Classic Hamburger
recipe by: Dissie on 13th Feb 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Fresh Tomato Pasta Sauce
This is a wonderful sauce to make with fresh home grown tomatoes. I freeze this after its made for use as a quick and...
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Fresh Tomato Pasta Sauce
recipe by: Tisme on 14th Feb 2015
Prep Time: 20 Minutes
Cook Time: 40 Minutes