
Basted Eggs
Rudy likes his eggs basted hard. This is a cross between poached and fried. Using a clear lid makes it easier to see...
Basted Eggs
recipe by: dienia b on 19th Oct 2014
Prep Time: 2 Minutes
Cook Time: 5 Minutes
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Rudy likes his eggs basted hard. This is a cross between poached and fried. Using a clear lid makes it easier to see...
Basted Eggs
recipe by: dienia b on 19th Oct 2014
Prep Time: 2 Minutes
Cook Time: 5 Minutes
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I had something like this at I Hop it was amazing no meat just alot of veggies swiss cheese and hollandaise sauce, ...
Mushroom Spinach Omelet
recipe by: dienia b on 19th Oct 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Recipe from an email from a kitchen wharehouse supplier - looks interesting and would like to try if I can get some...
Banana Loaf Cake
recipe by: ImPat on 20th Oct 2014
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Delicious Apple Caramel Cobbler made with fresh apples, creamy caramel, and a flaky crust. Perfect for any special...
Apple Caramel Cobbler
recipe by: Puppitypup on 22nd Oct 2014
Prep Time: 45 Minutes
Cook Time: 1 Hours
This is based on a recipe from the local Sunday paper with a bit of adaption on our part. I've allowed a little...
Sirloin With Creamy Pepper Sauce
recipe by: ImPat on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
From Sonya. They are great. You can top with chocolate fudge icing.
Zucchini Bars
recipe by: dienia b on 22nd Oct 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
From Super Food Ideas July 2008. Though I have listed chicken stock as per recipe I used a homemade ham stock. This...
Green Split Pea & Bacon Soup
recipe by: ImPat on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Crunchy biscuit, old aussie favourite, goes back to world war 1 when mothers and wives sent then to their sons, husbands...
Anzac Biscuits (Cookies)
recipe by: ImPat on 23rd Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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From Australian BH&G Diabetic Living and their snack feature.
Vanilla & Cinnamon Milk
recipe by: ImPat on 24th Oct 2014
Prep Time: 5 Minutes
Cook Time: 10 Minutes
The weather here is cold at the moment and this recipe was featured in our local paper.
Potato Soup With Crispy Bacon
recipe by: ImPat on 24th Oct 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Perfect as a side dish for barbecues, grills or even fantastic with a roast. A Huey recipe.
Roasted Onion Salad
recipe by: Tisme on 24th Oct 2014
Prep Time: 5 Minutes
Cook Time: 40 Minutes
These cookies are tender, crisp, buttery lusciousness. I've made some other cookies that incorporated potato chips,...
Forevermama's Shortbread Potato Chip Cookies
recipe by: ForeverMama on 24th Oct 2014
Prep Time: 20 Minutes
Cook Time: 12 Minutes
From our local state paper The West Australian by Margaret Johnson. Times at this point are estimated.
Snapper With Lemon, Capers & Baby Potatoes
recipe by: ImPat on 24th Oct 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Adapted from Cooks Illustrated. This has a little more prep work that most meatloaves but you will love the end result....
Yummy Beefy Meatloaf
recipe by: Alexi-Rae on 25th Oct 2014
Prep Time: 35 Minutes
Cook Time: 55-60 Minutes
This is a great salad for those home grown little beauties! So easy, and is especially lovely when different colour...
Cherry Tomato Salad
recipe by: Tisme on 25th Oct 2014
Prep Time: 10 Minutes
Cook Time: 60 Minutes
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From our state local paper The West Australian and my favourite contributor Margaret Johnson. She describes this as a...
Pork Meatball Banh Mi
recipe by: ImPat on 26th Oct 2014
Prep Time: 20 Minutes
Cook Time: 20 Minutes
From Australian Better Homes and Gardens Diabetic Living - saving here as it is easier than keeping the magazines, at...
Chicken Parmigiana
recipe by: ImPat on 26th Oct 2014
Prep Time: 20 Minutes
Cook Time: 45 Minutes
From Coastal Living, September 2007; modified recipe by Julia Rutland. NOTE: If you don't want to prepare salmon...
Sesame Soy Salmon - Two Cooking Methods
recipe by: Kerfuffle-Upo... on 26th Oct 2014
Prep Time: 15 Minutes
Cook Time: 8-12 Minutes
From Tastedotcom - the original recipe included the use of 1 bunch of baby choy sum. if you wish to include this...
Steamed Broccolini With Honey Soy Sauce
recipe by: ImPat on 27th Oct 2014
Prep Time: 5 Minutes
Cook Time: 7 Minutes
I love roasted jalapeños. Usually when I BBQ I throw a bunch on the barbecue and then saved them in a jar cover with...
Jalapeño - Cheese Stuffed Chicken
recipe by: MsPia on 28th Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This was wicked good, from annacia from the other place
Golden Apple Oatmeal
recipe by: dienia b on 28th Oct 2014
Prep Time: 8 Minutes
Cook Time: 7 Minutes
I love hasselback potatoes and this one has some lovely flavours incorporated, from Recipes+
Hasselback Potatoes With Sage & Parmesan
recipe by: ImPat on 28th Oct 2014
Prep Time: 25 Minutes
Cook Time: 1 Hours
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I got this recipe from Greensea's Tuna. DS hates tuna and the rest of us love tuna patties so its only when DS is...
Moroccan Tuna Patties
recipe by: Tisme on 1st Nov 2014
Prep Time: 25 Minutes
Cook Time: 10 Minutes
Watch out KFC! This fried chicken is finger-lickn' good!
Fried Chicken
recipe by: MomJenny2 on 1st Nov 2014
Prep Time: 20 Minutes
Cook Time: 22-25 Minutes
From super food ideas - looks like a tasty vegetarian side. I would use sugar free maple syrup for diabetic reasons.
Maple Syrup Roasted Pumpkin With Pecans
recipe by: ImPat on 2nd Nov 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
My sister Jackie's fav cookbook, Cook Yourself Thin, she swears by it and everyone loved these
Southwestern Turkey Burgers
recipe by: dienia b on 2nd Nov 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Side to go with recipe # from Super Food Ideas as part of a menu for 8 and is paired with recipe Slow Roasted Herb and...
Sage & Pumpkin Mash
recipe by: ImPat on 3rd Nov 2014
Prep Time: 10 Minutes
Cook Time: 25 Minutes
I love mushrooms and this recipe from Super Food Ideas looks really good and fresh - just the thing for the summer...
Barbecued Garlic & Herb Mushrooms
recipe by: ImPat on 3rd Nov 2014
Prep Time: 5 Minutes
Cook Time: 8 Minutes