
Dutch Apple Bread
Simple recipe for classic Dutch Apple Bread with wonderful flavor and a pound-cake like texture. A lovely treat for...
Dutch Apple Bread
recipe by: ForeverMama on 15th Jul 2017
Prep Time: 15 Minutes
Cook Time: 55-60 Minutes
Simple recipe for classic Dutch Apple Bread with wonderful flavor and a pound-cake like texture. A lovely treat for...
Dutch Apple Bread
recipe by: ForeverMama on 15th Jul 2017
Prep Time: 15 Minutes
Cook Time: 55-60 Minutes
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The DH found this on the site of 4 wheel drive club and we thought it interesting I have tweaked it slightly as we found...
Corned Beef In Ginger Beer With Honey Mustard Sauce
recipe by: ImPat on 5th Dec 2015
Prep Time: 5 Minutes
Cook Time: 2 Hours
This soup is so easy to put together but tastes like you have been toiling over it all day. This is definitely guest...
Heavenly Cream of Mushroom Soup -Non Dairy
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Remember the days of walking into grandma's kitchen and the aroma of pork chops filled the air? There is something...
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A basic fish stock to liven up many seafood/fish recipes.
Fish Stock - Basic
recipe by: Derf on 29th Jan 2012
Prep Time: 15 Minutes
Cook Time: 1 Hours
We love salmon and think that most times, it's best just fixed simply. This dish goes in the oven while you prepare...
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recipe by: lazyme on 20th Feb 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
From The Williamsburg Cookbook in the mid '70's that I have enjoyed occasionally over the last 30 years. A...
Baked Eggs In Casserole
recipe by: Red Apple... on 5th Jan 2015
Prep Time: 10 Minutes
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Thick and fluffy butter biscuits that don't require any rolling.
Butter Dip Biscuits
recipe by: WhatamIgonnae... on 4th Jun 2022
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Baked eggs for brunch I just used olive oil in bottom of ramekin and then salsa and garlic pepper boy way easy for one...
Havana Style Eggs,Cuba
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Prep Time: 15 Minutes
Cook Time: 30 Minutes
This is my favorite and the only way I like to cook Corned Beef and Cabbage. It is very easy and yet so good. This can...
Sarasota's Crock Pot Corned Beef & Cabbage
recipe by: Kchurchill5 on 18th Mar 2012
Prep Time: 10-15 Minutes
Cook Time: 6-8 Hours
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